Jack's half pepperoni, Half cheese half & half original thin pizza, Half pepperoni, Half cheese

USDA name: Half pepperoni, Half cheese half & half original thin pizza, Half pepperoni, Half cheese

Brandedby Nestle Usa Inc.

330 calories in 0.333 pizza (138 g). Per 100 g, protein: 10.9 g, carbohydrates: 25.4 g, fat: 10.9 g.

Serving
1
= 138 g
330KCAL

Jack's half pepperoni, Half cheese half & half original thin pizza, Half pepperoni, Half cheese, 0.333 pizza (138 g)

330 calories

Protein
15 g
Carbs
35 g
Fat
15 g
Fiber
1.9 g
Sugars
5 g

Nutrition Facts

Serving size0.333 pizza (138 g)
Amount per serving
Calories330
% Daily Value*
Total Fat 15 g19%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 34.5 mg12%
Sodium 671 mg29%
Total Carbohydrate 35 g13%
Dietary Fiber 1.9 g7%
Total Sugars 5 g
Includes Added Sugars 0.97 g2%
Protein 15 g
Calcium 280 mg22%
Iron 2.6 mg14%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium29% 671 mg
  • Calcium22% 280 mg
  • Iron14% 2.6 mg
  • Potassium4% 190 mg

Ingredients

Water, Low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Enriched wheat and malted barley flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Tomato paste, Pepperoni made with pork, Chicken and beef (pork, Mechanically separated chicken, Beef, Salt, Contains 2% or less of spices, Dextrose, Pork stock, Lactic acid starter culture, Oleoresin of paprika, Flavoring, Sodium nitrite, Sodium ascorbate, Paprika, Processed with natural smoke flavor, Bha, Bht, Citric acid to help protect flavor), 2% or less of vegetable oil (soybean oil and/or corn oil), Sugar, Salt, Modified cornstarch, Cellulose powder, Yeast, Spices, Soy lecithin, Dried garlic, Citric acid, L-cysteine.

Brand
Jack's
Made by
Nestle Usa Inc.
Label serving
0.333 pizza
Barcode (GTIN/UPC)
074653703359
Category
Pizza
Label updated
2020-12-10

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 80%

    Same value as 2 of 3,446 other records.

    leastmost

  • Calcium

    Higher than 77%

    Same value as 11 of 3,427 other records.

    leastmost

  • Potassium

    Lower than 74%

    Same value as 10 of 1,803 other records.

    leastmost

  • Iron

    Higher than 71%

    Same value as 30 of 3,429 other records.

    leastmost

  • Protein

    Higher than 64%

    Same value as 9 of 3,447 other records.

    leastmost

  • Carbohydrates

    Lower than 61%

    Same value as 2 of 3,444 other records.

    leastmost

Questions

How many calories are in jack's half pepperoni, half cheese half & half original thin pizza, half pepperoni, half cheese?
0.333 pizza (138 g): 330 calories; protein: 15 g, carbohydrates: 35 g, fat: 15 g.
How much protein is in jack's half pepperoni, half cheese half & half original thin pizza, half pepperoni, half cheese?
10.9 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in jack's half pepperoni, half cheese half & half original thin pizza, half pepperoni, half cheese?
24 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy239 kcal
Protein10.9 g
Total lipid (fat)10.9 g
Carbohydrate, by difference25.4 g
Fiber, total dietary1.4 g
Total Sugars3.6 g
Sugars, added0.7 g
Calcium, Ca203 mg
Iron, Fe1.9 mg
Potassium, K138 mg
Sodium, Na486 mg
Fatty acids, total saturated5.1 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2086934, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.