Itsuki japanese style noodle with soup
USDA name: Japanese style noodle with soup
Brandedby Itsuki
190 calories in 2 oz (56 g). Per 100 g, protein: 7.1 g, carbohydrates: 71.4 g, fat: 1.8 g.
Among the other records in All Noodles, per 100 g: more sodium than 95%, and less iron than 93%.
Itsuki japanese style noodle with soup, 2 oz (56 g)
190 calories
- Protein4 g9% of calories
- Carbs40 g86% of calories
incl. 1 g fiber · 0 g sugars
- Fat1 g5% of calories
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 4901726002063 · We may earn a commission
Ingredients
Wheat flour, Water, Salt.
- Made by
- Itsuki
- Label serving
- 2 oz
- Barcode (GTIN/UPC)
- 4901726002063
- Category
- All Noodles
- Label updated
- 2017-12-21
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 0 of 903 other records.
leastmostIron
Lower than 93%
Same value as 67 of 898 other records.
leastmostSugars
Lower than 82%
Same value as 166 of 902 other records.
leastmostCalories
Lower than 75%
Same value as 11 of 927 other records.
leastmostProtein
Lower than 74%
Same value as 23 of 921 other records.
leastmostTotal fat
Lower than 72%
Same value as 57 of 925 other records.
leastmost
Questions
- How many calories are in itsuki japanese style noodle with soup?
- 2 oz (56 g): 190 calories; protein: 4 g, carbohydrates: 40 g, fat: 1 g.
- How much protein is in itsuki japanese style noodle with soup?
- 7.1 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in itsuki japanese style noodle with soup?
- 69.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Annie chun's japanese-style shoyu ramen with cooked ramen noodles savory broth with corn, Carrots and green onions soup bowl, Japanese-style shoyu ramen
- Annie chun's japanese-style spicy miso ramen with cooked ramen noodles spicy miso broth with corn, Carrots and green onions soup bowl, Japanese-style spicy miso ramen
- Annie chun's japanese-style vegan tonkotsu ramen with cooked ramen noodles deep, Savory vegetable broth with green onions, Carrots, And corn soup bowl, Japanese-style vegan tonkotsu ramen
- Myojo, Udon, Japanese style noodles with soup base, Chicken, Chicken
- Myojo, Udor japanese style pre-cooked noodles with soup, Hot & spicy, Hot & spicy
All 14 reported nutrients, per 100 g+
| Energy | 339 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 71.4 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,804 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 467594, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.