Hy-vee deep dish pie crusts

USDA name: Deep dish pie crusts

Brandedby Hy-Vee, Inc.

90 calories in 1/8 crust (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 52.4 g, fat: 23.8 g.

Among the other records in Crusts & Dough, per 100 g: more total fat than 87%, and more iron than 85%.

Compare with another food →

Serving
1
= 21 g
90KCAL
Where the calories come from

Hy-vee deep dish pie crusts, 1/8 crust (21 g)

90 calories

  • Protein1.0 g4% of calories
  • Carbs11 g47% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat5 g48% of calories

Nutrition Facts

Serving size1/8 crust (21 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 85 mg4%
Total Carbohydrate 11 g4%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 1.0 g
Calcium 0 mg0%
Iron 0.6 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Enriched wheat flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Lard and hydrogenated lard with bha and bht added to protect flavor, Water, Sugar, Contains 2% or less of: salt, Baking soda, Sodium metabisulfite (preservative), Yellow 5, Yellow 6.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1/8 crust
Barcode (GTIN/UPC)
075450140002
Category
Crusts & Dough
Label updated
2020-04-20

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 87%

    Same value as 29 of 1,401 other records.

    leastmost

  • Iron

    Higher than 85%

    Same value as 7 of 1,376 other records.

    leastmost

  • Potassium

    Lower than 78%

    Same value as 140 of 637 other records.

    leastmost

  • Sugars

    Lower than 78%

    Same value as 7 of 1,397 other records.

    leastmost

  • Calories

    Higher than 71%

    Same value as 52 of 1,404 other records.

    leastmost

  • Sodium

    Lower than 62%

    Same value as 6 of 1,404 other records.

    leastmost

Questions

How many calories are in hy-vee deep dish pie crusts?
1/8 crust (21 g): 90 calories; protein: 1.0 g, carbohydrates: 11 g, fat: 5 g.
How much protein is in hy-vee deep dish pie crusts?
4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee deep dish pie crusts?
52.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy429 kcal
Protein4.8 g
Total lipid (fat)23.8 g
Carbohydrate, by difference52.4 g
Fiber, total dietary0 g
Total Sugars4.8 g
Sugars, added4.8 g
Calcium, Ca0 mg
Iron, Fe2.9 mg
Potassium, K0 mg
Sodium, Na405 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated9.5 g
Fatty acids, total monounsaturated9.5 g
Fatty acids, total polyunsaturated2.4 g
Fatty acids, total trans0 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2112376, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.