Hannaford deep dish pie crusts
USDA name: Deep dish pie crusts
Brandedby Hannaford Bros. Co.
90 calories in 1/8 crust (21 g). Per 100 g, protein: 4.8 g, carbohydrates: 47.6 g, fat: 23.8 g.
Among the other records in Crusts & Dough, per 100 g: more total fat than 87%, and more iron than 85%.
Hannaford deep dish pie crusts, 1/8 crust (21 g)
90 calories
- Protein1.0 g4% of calories
- Carbs10 g45% of calories
incl. 0 g fiber · 1.0 g sugars
- Fat5 g51% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Palm oil, Water, Sugar, Maltodextrin, Corn starch, Soy flour, Dextrose, Salt, Baking soda.
- Brand
- Hannaford
- Made by
- Hannaford Bros. Co.
- Label serving
- 1/8 crust
- Barcode (GTIN/UPC)
- 041268119523
- Category
- Crusts & Dough
- Label updated
- 2017-12-05
How it compares
Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 87%
Same value as 29 of 1,401 other records.
leastmostIron
Higher than 85%
Same value as 7 of 1,376 other records.
leastmostSugars
Lower than 78%
Same value as 7 of 1,397 other records.
leastmostCalories
Higher than 71%
Same value as 52 of 1,404 other records.
leastmostSodium
Lower than 70%
Same value as 4 of 1,404 other records.
leastmostCarbohydrates
Lower than 65%
Same value as 4 of 1,401 other records.
leastmost
Questions
- How many calories are in hannaford deep dish pie crusts?
- 1/8 crust (21 g): 90 calories; protein: 1.0 g, carbohydrates: 10 g, fat: 5 g.
- How much protein is in hannaford deep dish pie crusts?
- 4.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in hannaford deep dish pie crusts?
- 47.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 429 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 23.8 g |
| Carbohydrate, by difference | 47.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 4.8 g |
| Sugars, added | 4.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.9 mg |
| Sodium, Na | 357 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 11.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2113159, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.