Hy-vee chicken & dumpling soup, Chicken & dumpling
USDA name: Chicken & dumpling soup, Chicken & dumpling
Brandedby Hy-Vee, Inc.
191 calories in 1 cup (245 g). Per 100 g, protein: 4.1 g, carbohydrates: 8.6 g, fat: 2.9 g.
Hy-vee chicken & dumpling soup, Chicken & dumpling, 1 cup (245 g)
191 calories
- Protein
- 10 g
- Carbs
- 21 g
- Fat
- 7 g
- Fiber
- 0 g
- Sugars
- 6 g
Nutrition Facts
Calories191
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium38% 880 mg
- Calcium10% 130 mg
- Iron6% 1 mg
Ingredients
Water, Dumplings (water, Enriched flour [wheat flour, Malted barley flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Eggs, Enriched durum wheat flour [niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Salt, Wheat gluten, Oleoresin turmeric), Chicken, Celery, Carrots, Onion, Nonfat dry milk, Chicken fat, Food starch-modified, Food starch-modified (with erythorbic acid added), Sugar, Salt, Hydrolyzed corn protein (hydrolyzed corn protein with sunflower oil added), Turmeric powder (salt, Oleoresin turmeric [color]), Chicken fat flavor (hydrolyzed corn gluten, Salt, Maltodextrin, Chicken fat, Sodium phosphate, Spices, Sugar, Natural flavors, Disodium inosinate, Disodium guanylate), Seasoning (salt, Dextrose, Onion, Celery, Tricalcium phosphate [to prevent caking]), Carrot powder (salt, Oleoresin carrot [color]), Soy lecithin, Yeast extract, Onion powder, White pepper, Parsley.
- Brand
- Hy-vee
- Made by
- Hy-Vee, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 075450089479
- Category
- Other Soups
- Label updated
- 2019-09-13
How it compares
Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 87%
Same value as 362 of 2,844 other records.
leastmostCalcium
Higher than 76%
Same value as 10 of 2,755 other records.
leastmostIron
Lower than 60%
Same value as 96 of 2,776 other records.
leastmostCalories
Lower than 58%
Same value as 35 of 2,919 other records.
leastmostCarbohydrates
Lower than 57%
Same value as 48 of 2,903 other records.
leastmostSugars
Higher than 54%
Same value as 53 of 2,873 other records.
leastmost
Questions
- How many calories are in hy-vee chicken & dumpling soup, chicken & dumpling?
- 1 cup (245 g): 191 calories; protein: 10 g, carbohydrates: 21 g, fat: 7 g.
- How much protein is in hy-vee chicken & dumpling soup, chicken & dumpling?
- 4.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in hy-vee chicken & dumpling soup, chicken & dumpling?
- 8.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Hannaford chicken & dumpling soup, Chicken & dumpling
- Kings chicken & dumpling soup, Chicken & dumpling
- Imagine chicken & dumplings soup, Chicken & dumplings
- Home chef chicken dumpling soup, Chicken dumpling
- Heinen's chicken & dumpling soup, Chicken & dumpling
- Harris teeter chicken & dumplings soup
- H-E-B chicken & dumpling soup, Chicken & dumpling
- Market district chicken and dumpling soup, Chicken and dumpling
All 14 reported nutrients, per 100 g+
| Energy | 78 kcal |
| Protein | 4.1 g |
| Total lipid (fat) | 2.9 g |
| Carbohydrate, by difference | 8.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 2.5 g |
| Sugars, added | 0.4 g |
| Calcium, Ca | 53 mg |
| Iron, Fe | 0.41 mg |
| Sodium, Na | 359 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.82 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2116217, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.