Hy-vee batter dipped fish fillets, Batter dipped

USDA name: Batter dipped fish fillets, Batter dipped

Brandedby Hy-Vee, Inc.

210 calories in 1 fillet (74 g). Per 100 g, protein: 10.8 g, carbohydrates: 23 g, fat: 16.2 g.

Among the other records in Frozen Fish & Seafood, per 100 g: more calories than 99%, and more total fat than 97%.

Compare with another food →

Serving
1
= 74 g
210KCAL
Where the calories come from

Hy-vee batter dipped fish fillets, Batter dipped, 1 fillet (74 g)

210 calories

  • Protein8 g15% of calories
  • Carbs17 g33% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat12 g52% of calories

Nutrition Facts

Serving size1 fillet (74 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 330 mg14%
Total Carbohydrate 17 g6%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 8 g
Calcium 20 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium14% 330 mg
  • Iron6% 1.1 mg
  • Calcium2% 20 mg

Ingredients

Alaska pollock, Vegetable oil (canola, Cottonseed and/or soybean), Enriched wheat flour (flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched wheat flour (flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Modified corn starch, Contains 2% or less of: whey, Cellulose gum, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Soy flour, Salt, Nonfat milk, Sugar, Yellow corn flour.

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 fillet
Barcode (GTIN/UPC)
075450150643
Category
Frozen Fish & Seafood
Label updated
2020-04-20

How it compares

Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 99%

    Same value as 0 of 3,764 other records.

    leastmost

  • Total fat

    Higher than 97%

    Same value as 1 of 3,760 other records.

    leastmost

  • Fiber

    Higher than 94%

    Same value as 16 of 3,655 other records.

    leastmost

  • Carbohydrates

    Higher than 92%

    Same value as 0 of 3,743 other records.

    leastmost

  • Sugars

    Higher than 85%

    Same value as 0 of 3,677 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 2 of 3,758 other records.

    leastmost

Questions

How many calories are in hy-vee batter dipped fish fillets, batter dipped?
1 fillet (74 g): 210 calories; protein: 8 g, carbohydrates: 17 g, fat: 12 g.
How much protein is in hy-vee batter dipped fish fillets, batter dipped?
10.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee batter dipped fish fillets, batter dipped?
21.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy284 kcal
Protein10.8 g
Total lipid (fat)16.2 g
Carbohydrate, by difference23 g
Fiber, total dietary1.4 g
Total Sugars1.4 g
Calcium, Ca27 mg
Iron, Fe1.5 mg
Sodium, Na446 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol34 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2100191, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.