Hy-vee batter dipped fish fillets, Batter dipped

USDA name: Batter dipped fish fillets, Batter dipped

Brandedby Hy-Vee, Inc.

210 calories in 1 fillet (74 g). Per 100 g, protein: 10.8 g, carbohydrates: 23 g, fat: 16.2 g.

Serving
1
= 74 g
210KCAL

Hy-vee batter dipped fish fillets, Batter dipped, 1 fillet (74 g)

210 calories

Protein
8 g
Carbs
17 g
Fat
12 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size1 fillet (74 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 12 g15%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 330 mg14%
Total Carbohydrate 17 g6%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 8 g
Calcium 20 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 330 mg
    • Iron6% 1.1 mg
    • Calcium2% 20 mg

    Ingredients

    Alaska pollock, Vegetable oil (canola, Cottonseed and/or soybean), Enriched wheat flour (flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched wheat flour (flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Water, Modified corn starch, Contains 2% or less of: whey, Cellulose gum, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Soy flour, Salt, Nonfat milk, Sugar, Yellow corn flour.

    Brand
    Hy-vee
    Made by
    Hy-Vee, Inc.
    Label serving
    1 fillet
    Barcode (GTIN/UPC)
    075450150643
    Category
    Frozen Fish & Seafood
    Label updated
    2020-04-20

    How it compares

    Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 99%

      Same value as 0 of 3,772 other records.

      leastmost

    • Total fat

      Higher than 97%

      Same value as 1 of 3,768 other records.

      leastmost

    • Fiber

      Higher than 94%

      Same value as 16 of 3,661 other records.

      leastmost

    • Carbohydrates

      Higher than 92%

      Same value as 0 of 3,751 other records.

      leastmost

    • Sugars

      Higher than 85%

      Same value as 0 of 3,684 other records.

      leastmost

    • Protein

      Lower than 84%

      Same value as 2 of 3,765 other records.

      leastmost

    Questions

    How many calories are in hy-vee batter dipped fish fillets, batter dipped?
    1 fillet (74 g): 210 calories; protein: 8 g, carbohydrates: 17 g, fat: 12 g.
    How much protein is in hy-vee batter dipped fish fillets, batter dipped?
    10.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in hy-vee batter dipped fish fillets, batter dipped?
    21.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy284 kcal
    Protein10.8 g
    Total lipid (fat)16.2 g
    Carbohydrate, by difference23 g
    Fiber, total dietary1.4 g
    Total Sugars1.4 g
    Calcium, Ca27 mg
    Iron, Fe1.5 mg
    Sodium, Na446 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated2.7 g
    Fatty acids, total trans0 g
    Cholesterol34 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2100191, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.