Hy-vee bacon, Egg and cheese biscuits sandwiches, Bacon, Egg and cheese

USDA name: Bacon, Egg and cheese biscuits sandwiches, Bacon, Egg and cheese

Brandedby Hy-Vee, Inc.

290 calories in 1 sandwich (103 g). Per 100 g, protein: 10.7 g, carbohydrates: 27.2 g, fat: 14.6 g.

Among the other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g: more calcium than 99%, and more iron than 97%.

Compare with another food →

Serving
1
= 103 g
290KCAL
Where the calories come from

Hy-vee bacon, Egg and cheese biscuits sandwiches, Bacon, Egg and cheese, 1 sandwich (103 g)

290 calories

  • Protein11 g15% of calories
  • Carbs28 g38% of calories

    incl. 1 g fiber · 5 g sugars

  • Fat15 g46% of calories

Nutrition Facts

Serving size1 sandwich (103 g)
Amount per serving
Calories
290
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 105 mg35%
Sodium 620 mg27%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 5 g
Protein 11 g
Calcium 300 mg23%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Calcium23% 300 mg
  • Iron15% 2.7 mg

Ingredients

Buttermilk biscuit (enriched bleached wheat flour [wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid], Water, Shortening [soybean oil, Vegetable mono- and diglycerides], Buttermilk solids, Dextrose, Baking powder [baking soda, Monocalcium phosphate, Sodium aluminum phosphate], Palm oil, Contains 2% or less of each of the following: salt, Wheat gluten, Guar gum, Potassium sorbate); egg patty (whole eggs, Whey, Soybean oil, Nonfat milk, Contains 2% or less of the following: modified food starch, Salt, Xanthan gum, Citric acid, Natural butter flavor); pasteurized process american cheese (american cheeses [milk, Cheese culture, Salt, Enzymes], Water, Cream, Sodium citrate, Salt, Sodium phosphate, Sorbic acid [preservative], Lactic acid, Acetic acid, Artificial color, Lecithin [soy]); bacon (cured with water, Salt, Hickory smoke flavoring, Sugar, Dextrose, Sodium erythorbate, Sodium nitrite).

Brand
Hy-vee
Made by
Hy-Vee, Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
075450226843
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label updated
2020-04-20

How it compares

Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 99%

    Same value as 0 of 930 other records.

    leastmost
  • Iron

    Higher than 97%

    Same value as 0 of 932 other records.

    leastmost
  • Sugars

    Higher than 84%

    Same value as 0 of 932 other records.

    leastmost
  • Carbohydrates

    Higher than 78%

    Same value as 0 of 934 other records.

    leastmost
  • Calories

    Higher than 72%

    Same value as 8 of 934 other records.

    leastmost
  • Sodium

    Higher than 72%

    Same value as 2 of 934 other records.

    leastmost

Questions

How many calories are in hy-vee bacon, egg and cheese biscuits sandwiches, bacon, egg and cheese?
1 sandwich (103 g): 290 calories; protein: 11 g, carbohydrates: 28 g, fat: 15 g.
How much protein is in hy-vee bacon, egg and cheese biscuits sandwiches, bacon, egg and cheese?
10.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in hy-vee bacon, egg and cheese biscuits sandwiches, bacon, egg and cheese?
26.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy282 kcal
Protein10.7 g
Total lipid (fat)14.6 g
Carbohydrate, by difference27.2 g
Fiber, total dietary1 g
Total Sugars4.8 g
Calcium, Ca291 mg
Iron, Fe2.6 mg
Sodium, Na602 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU194 iu
Fatty acids, total saturated5.8 g
Fatty acids, total trans0 g
Cholesterol102 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2104444, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.