Hostess cup cakes
USDA name: Cup cakes
Brandedby Hostess Brands, Llc
160 calories in 1 cake (45 g). Per 100 g, protein: 2.2 g, carbohydrates: 60 g, fat: 13.3 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calcium than 98%, and less protein than 90%.
Hostess cup cakes, 1 cake (45 g)
160 calories
- Protein1.0 g2% of calories
- Carbs27 g65% of calories
incl. 0.99 g fiber · 20 g sugars
- Fat6 g33% of calories
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 888109111328 · We may earn a commission
minerals
% of the Daily Value in this serving
- Calcium8% 99.9 mg
- Sodium6% 140 mg
- Iron2% 0.36 mg
Ingredients
Sugar, Water, Bleached enriched wheat flour [wheat flour, Niacin, Ferrous sulfate (iron), Thiamin mononitrate, Riboflavin, Folic acid], Palm oil, Corn syrup, Modified corn starch, Eggs, Egg whites, Nonfat dry milk, Dairy blend (soy flour, Whey, Calcium sodium caseinate, Soy protein isolate), Salt, Sodium acid pyrophosphate, Baking soda, Stabilizer blend (guar gum, Cellulose gum), Sodium stearyol lactylate, Xanthan gum, Monocalcium phosphate, Enzymes, Yellow 5, Red 40, High fructose corn syrup, Animal and vegetable shortening (beef tallow, Hydrogenated beef tallow, Cottonseed oil, Mono and diglycerides, Polysorbate 60, Soy lecithin), Contains 2% or less: glycerin, Strawberry puree, Cocoa processed with alkali, Soybean oil, Corn syrup solids, Mono- and diglycerides, Chocolate liquor, Artificial flavors, Calcium carbonate, Calcium sulfate, Agar, Locust bean gum, Sunflower oil, Disodium phosphate, Inulin, Dextrose, Natural and artificial flavors, Potassium sorbate and sorbic acid (to retain freshness), Sodium stearate, Titanium dioxide.
- Brand
- Hostess
- Made by
- Hostess Brands, Llc
- Label serving
- 1 cake
- Barcode (GTIN/UPC)
- 888109111328
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2017-10-13
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 98%
Same value as 14 of 8,973 other records.
leastmostProtein
Lower than 90%
Same value as 88 of 9,073 other records.
leastmostSugars
Higher than 87%
Same value as 34 of 9,065 other records.
leastmostFiber
Higher than 80%
Same value as 187 of 9,045 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 130 of 9,045 other records.
leastmostIron
Lower than 78%
Same value as 64 of 8,986 other records.
leastmost
Questions
- How many calories are in hostess cup cakes?
- 1 cake (45 g): 160 calories; protein: 1.0 g, carbohydrates: 27 g, fat: 6 g.
- How much protein is in hostess cup cakes?
- 2.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in hostess cup cakes?
- 57.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 356 kcal |
| Protein | 2.2 g |
| Total lipid (fat) | 13.3 g |
| Carbohydrate, by difference | 60 g |
| Fiber, total dietary | 2.2 g |
| Total Sugars | 44.4 g |
| Calcium, Ca | 222 mg |
| Iron, Fe | 0.8 mg |
| Sodium, Na | 311 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 6.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 11 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1496885, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.