Kimberley's bakeshoppe cupcake cake

USDA name: Cupcake cake

Brandedby Kimberley's bakeshoppe

250 calories in 1 cake (55 g). Per 100 g, protein: 3.6 g, carbohydrates: 50.9 g, fat: 27.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 96%, and more calories than 91%.

Compare with another food →

Serving
1
= 55 g
250KCAL
Where the calories come from

Kimberley's bakeshoppe cupcake cake, 1 cake (55 g)

250 calories

  • Protein2 g3% of calories
  • Carbs28 g44% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat15 g53% of calories

Nutrition Facts

Serving size1 cake (55 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 15 g19%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 140 mg6%
Total Carbohydrate 28 g10%
Dietary Fiber 0 g0%
Total Sugars 21 g
Protein 2 g
Calcium 19.8 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron4% 0.72 mg
  • Calcium2% 19.8 mg

Ingredients

Icing sugar, Shortening (canola, Palm, Modified palm and palm kernel oil), Sugar, Soybean and canola oil, Water, Egg, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Glucose, Cocoa powder (processed with alkali), Butter (cream, Salt), Modified corn starch, Whey powder, Skim milk powder, Soybean lecithin, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Wheat gluten, Mono and diglycerides, Color (fd&c red #40, Fd&c blue #1), Salt, Natural and artificial flavor, Modified palm and palm kernel oil, Diacetyl tartaric acid esters of mono and diglycerides, Whole milk powder, Yogurt powder, Polysorbate 60.

Made by
Kimberley's bakeshoppe
Label serving
1 cake
Barcode (GTIN/UPC)
770981540153
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 11 of 9,094 other records.

    leastmost

  • Calories

    Higher than 91%

    Same value as 48 of 9,102 other records.

    leastmost

  • Sugars

    Higher than 69%

    Same value as 6 of 9,065 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

  • Sodium

    Lower than 65%

    Same value as 21 of 9,078 other records.

    leastmost

  • Calcium

    Higher than 57%

    Same value as 147 of 8,973 other records.

    leastmost

Questions

How many calories are in kimberley's bakeshoppe cupcake cake?
1 cake (55 g): 250 calories; protein: 2 g, carbohydrates: 28 g, fat: 15 g.
How much protein is in kimberley's bakeshoppe cupcake cake?
3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in kimberley's bakeshoppe cupcake cake?
50.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy455 kcal
Protein3.6 g
Total lipid (fat)27.3 g
Carbohydrate, by difference50.9 g
Fiber, total dietary0 g
Total Sugars38.2 g
Calcium, Ca36 mg
Iron, Fe1.3 mg
Sodium, Na255 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated9.1 g
Fatty acids, total trans0 g
Cholesterol45 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 446230, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.