Hill& valley yellow cake

USDA name: Yellow cake

Brandedby J&J Snack Foods Corp

300 calories in 1 slice (67 g). Per 100 g, protein: 3 g, carbohydrates: 47.8 g, fat: 29.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less sugars than 99%, and more total fat than 98%.

Compare with another food →

Serving
1
= 67 g
300KCAL
Where the calories come from

Hill& valley yellow cake, 1 slice (67 g)

300 calories

  • Protein2 g3% of calories
  • Carbs32 g41% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat20 g57% of calories

Nutrition Facts

Serving size1 slice (67 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 20 g26%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 170 mg7%
Total Carbohydrate 32 g12%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 2 g
Calcium 20.1 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 014821136107 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium7% 170 mg
  • Iron2% 0.36 mg
  • Calcium2% 20.1 mg

Ingredients

Maltitol* and sorbitol* syrup, Palm oil with mono&diglycerides and polysorbate 60, Enriched flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Maltitol*, Water, Eggs, Palm oil with propylene glycol mono diesters of fats and fatty acids, Mono and diglycerides and soybean lecithin, Egg whites, Soybean oil, Soybean oil (with mono- and diglycerides,Propylene glycol mono- and diesters of fatty acids, Glyceryl-lacto esters of fatty acids), Modified food starch, Maltodextrin, Non-fat milk solids w/vitamin a emulsifier (propylene glycol mono- and diesters of fats and fatty acids, Mono- and diglycerides, Lecithin, With bht and citric acid to help protect flavor), Titanium dioxide, Salt, Sodium acid pyrophosphate, Baking soda, Emulsifier (propylene glycol monostearate, Monoglycerides, Sodium steoryl lactilate, Calcium silicate, Ascorbic acid, Citric acid), Natural lemon flavor emulsion, Modified corn starch, Natural and artificial flavor (contains wheat and milk), Vanillin, Monocalcium phosphate, Natural and artificial flavor, Lemon puree (lemon juice concentrate, Lemon pulp cells, Lemon oil and water), Xanthan gum, Guar gum, Calcium phosphate, Sorbic acid (preservative), Acesulfame potassium, Sucralose, Annatto extract/turmeric (color).

Brand
Hill& valley
Made by
J&J Snack Foods Corp
Label serving
1 slice
Barcode (GTIN/UPC)
014821136107
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-09-30

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 99%

    Same value as 56 of 9,065 other records.

    leastmost
  • Total fat

    Higher than 98%

    Same value as 0 of 9,094 other records.

    leastmost
  • Calories

    Higher than 89%

    Same value as 19 of 9,102 other records.

    leastmost
  • Iron

    Lower than 86%

    Same value as 5 of 8,986 other records.

    leastmost
  • Protein

    Lower than 69%

    Same value as 15 of 9,073 other records.

    leastmost
  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

Questions

How many calories are in hill& valley yellow cake?
1 slice (67 g): 300 calories; protein: 2 g, carbohydrates: 32 g, fat: 20 g.
How much protein is in hill& valley yellow cake?
3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in hill& valley yellow cake?
47.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy448 kcal
Protein3 g
Total lipid (fat)29.9 g
Carbohydrate, by difference47.8 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca30 mg
Iron, Fe0.54 mg
Sodium, Na254 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated11.9 g
Fatty acids, total trans0 g
Cholesterol30 mg
Total sugar alcohols33 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2021579, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.