How many calories are in hannaford vegetable tray with dip?

3 oz vegetables with 2 tbsp dressing (115 g): 70 calories; protein: 2 g, carbohydrates: 7 g, fat: 4 g.

How much protein is in hannaford vegetable tray with dip?

1.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.

How many net carbs are in hannaford vegetable tray with dip?

4.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Hannaford vegetable tray with dip

USDA name: Vegetable tray with dip

Brandedby Hannaford Bros. Co.

70 calories in 3 oz vegetables with 2 tbsp dressing (115 g). Per 100 g, protein: 1.7 g, carbohydrates: 6.1 g, fat: 3.5 g.

Serving

= 115 g

Hannaford vegetable tray with dip, 3 oz vegetables with 2 tbsp dressing (115 g)

70 calories

Protein: 2 g
Carbs: 7 g
Fat: 4 g
Fiber: 2 g
Sugars: 4 g

Nutrition Facts

Serving size3 oz vegetables with 2 tbsp dressing (115 g)

Amount per serving
Calories70

% Daily Value*

Total Fat 4 g5%

Saturated Fat 1.5 g7%

Trans Fat 0 g

Cholesterol 10.3 mg3%

Sodium 160 mg7%

Total Carbohydrate 7 g3%

Dietary Fiber 2 g7%

Total Sugars 4 g

Protein 2 g

Calcium 49.5 mg4%

Iron 0.6 mg3%

Potassium 279 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium7% 160 mg
Potassium6% 279 mg
Calcium4% 49.5 mg
Iron3% 0.6 mg

Ingredients

Carrots, Celery, Grape tomatoes, Ranch veggie dip (cream [milk, Cream], Water, Soybean oil, Buttermilk distilled vinegar, Skim milk, Contains 2% or less of: modified corn starch, Salt, Egg yolk, Dried onion, Lactic acid, Dextrose, Dried garlic, Sugar, Dried carrots, Natural flavor, Gelatin, Guar gum, Spice, Mono-diglycerides, Yeast extract, Cultured whey, Sodium phosphate, Potassium sorbate added to maintain freshness xanthan gum), Broccoli florets.

Brand: Hannaford
Made by: Hannaford Bros. Co.
Label serving: 3 oz vegetables with 2 tbsp dressing
Barcode (GTIN/UPC): 041268215935
Category: Pre-Packaged Fruit & Vegetables
Label updated: 2020-04-08

How it compares

Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Higher than 82%
Same value as 0 of 6,084 other records.
leastmost
Sodium
Higher than 82%
Same value as 0 of 6,091 other records.
leastmost
Fiber
Lower than 67%
Same value as 40 of 6,015 other records.
leastmost
Calories
Higher than 67%
Same value as 22 of 6,117 other records.
leastmost
Carbohydrates
Lower than 66%
Same value as 1 of 6,061 other records.
leastmost
Calcium
Higher than 62%
Same value as 47 of 5,880 other records.
leastmost

Questions

How many calories are in hannaford vegetable tray with dip?: 3 oz vegetables with 2 tbsp dressing (115 g): 70 calories; protein: 2 g, carbohydrates: 7 g, fat: 4 g.
How much protein is in hannaford vegetable tray with dip?: 1.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in hannaford vegetable tray with dip?: 4.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	61 kcal
Protein	1.7 g
Total lipid (fat)	3.5 g
Carbohydrate, by difference	6.1 g
Fiber, total dietary	1.7 g
Total Sugars	3.5 g
Calcium, Ca	43 mg
Iron, Fe	0.52 mg
Potassium, K	243 mg
Sodium, Na	139 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	1.3 g
Fatty acids, total trans	0 g
Cholesterol	9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2395633, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.