O organics vegetable tray with ranch dip, Ranch dip

USDA name: Vegetable tray with ranch dip, Ranch dip

Brandedby Glencourt Inc.

90 calories in 3 oz (85 g). Per 100 g, protein: 1.2 g, carbohydrates: 8.2 g, fat: 8.2 g.

Among the other records in Pre-Packaged Fruit & Vegetables, per 100 g: more total fat than 89%, and more sodium than 85%.

Compare with another food →

Serving
1
= 85 g
90KCAL
Where the calories come from

O organics vegetable tray with ranch dip, Ranch dip, 3 oz (85 g)

90 calories

  • Protein1 g4% of calories
  • Carbs7 g29% of calories

    incl. 2 g fiber · 3 g sugars

  • Fat7 g66% of calories

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 160 mg7%
Total Carbohydrate 7 g3%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 1 g
Calcium 29.8 mg2%
Iron 0.5 mg3%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium7% 160 mg
  • Potassium4% 180 mg
  • Iron3% 0.5 mg
  • Calcium2% 29.8 mg

Ingredients

Organic carrots, Organic grape tomatoes, Organic celery, Organic ranch dip (organic soybean oil, Water, Organic cane sugar, Organic skim milk powder, Organic apple cider vinegar, Organic egg yolk, Organic distilled vinegar, Less than 2% of organic dried onion, Organic black pepper, Organic parsley, Salt, Organic maltodextrin, Organic cultured dextrose, Organic corn starch, Lactic acid, Organic guar gum, Xanthan gum, Organic ground mustard, Organic rosemary extract), Organic broccoli.

Brand
O organics
Made by
Glencourt Inc.
Label serving
3 oz
Barcode (GTIN/UPC)
079893123820
Category
Pre-Packaged Fruit & Vegetables
Label updated
2022-12-16

How it compares

Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 89%

    Same value as 4 of 6,081 other records.

    leastmost

  • Sodium

    Higher than 85%

    Same value as 2 of 6,088 other records.

    leastmost

  • Calories

    Higher than 81%

    Same value as 13 of 6,114 other records.

    leastmost

  • Potassium

    Lower than 60%

    Same value as 68 of 3,991 other records.

    leastmost

  • Protein

    Lower than 57%

    Same value as 1,117 of 6,089 other records.

    leastmost

  • Iron

    Lower than 56%

    Same value as 43 of 5,899 other records.

    leastmost

Questions

How many calories are in o organics vegetable tray with ranch dip, ranch dip?
3 oz (85 g): 90 calories; protein: 1 g, carbohydrates: 7 g, fat: 7 g.
How much protein is in o organics vegetable tray with ranch dip, ranch dip?
1.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in o organics vegetable tray with ranch dip, ranch dip?
5.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy106 kcal
Protein1.2 g
Total lipid (fat)8.2 g
Carbohydrate, by difference8.2 g
Fiber, total dietary2.4 g
Total Sugars3.5 g
Sugars, added1.2 g
Calcium, Ca35 mg
Iron, Fe0.59 mg
Potassium, K212 mg
Sodium, Na188 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.2 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2448885, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.