O organics vegetable tray with ranch dip, Ranch dip

USDA name: Vegetable tray with ranch dip, Ranch dip

Brandedby Glencourt Inc.

120 calories in 1 serving (85 g). Per 100 g, protein: 1.2 g, carbohydrates: 9.4 g, fat: 11.8 g.

Among the other records in Pre-Packaged Fruit & Vegetables, per 100 g: more total fat than 94%, and more sodium than 89%.

Compare with another food →

Serving
1
= 85 g
120KCAL
Where the calories come from

O organics vegetable tray with ranch dip, Ranch dip, 1 serving (85 g)

120 calories

  • Protein1 g3% of calories
  • Carbs8 g25% of calories

    incl. 2 g fiber · 4 g sugars

  • Fat10 g71% of calories

Nutrition Facts

Serving size1 serving (85 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 210 mg9%
Total Carbohydrate 8 g3%
Dietary Fiber 2 g7%
Total Sugars 4 g
Includes Added Sugars 1 g2%
Protein 1 g
Calcium 40 mg3%
Iron 0.5 mg3%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 079893123837 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Potassium4% 180 mg
  • Calcium3% 40 mg
  • Iron3% 0.5 mg

Ingredients

Organic carrots, Organic ranch dip (organic soybean oil, Water, Organic cane sugar, Organic skim milk powder, Organic apple cider vinegar, Organic egg yolk, Organic distilled vinegar, Less than 2% of organic dried onion, Organic black pepper, Organic parsley, Salt, Organic maltodextrin, Organic cultured dextrose, Organic corn starch, Lactic acid, Organic guar gum, Xanthan gum, Organic ground mustard, Organic rosemary extract), Organic grape tomatoes, Organic celery, Organic broccoli florets.

Brand
O organics
Made by
Glencourt Inc.
Barcode (GTIN/UPC)
079893123837
Category
Pre-Packaged Fruit & Vegetables
Label updated
2023-01-03

How it compares

Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 94%

    Same value as 8 of 6,081 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 4 of 6,088 other records.

    leastmost

  • Calories

    Higher than 87%

    Same value as 16 of 6,114 other records.

    leastmost

  • Sugars

    Higher than 66%

    Same value as 148 of 6,004 other records.

    leastmost

  • Calcium

    Higher than 65%

    Same value as 474 of 5,877 other records.

    leastmost

  • Potassium

    Lower than 60%

    Same value as 68 of 3,991 other records.

    leastmost

Questions

How many calories are in o organics vegetable tray with ranch dip, ranch dip?
1 serving (85 g): 120 calories; protein: 1 g, carbohydrates: 8 g, fat: 10 g.
How much protein is in o organics vegetable tray with ranch dip, ranch dip?
1.2 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in o organics vegetable tray with ranch dip, ranch dip?
7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy141 kcal
Protein1.2 g
Total lipid (fat)11.8 g
Carbohydrate, by difference9.4 g
Fiber, total dietary2.4 g
Total Sugars4.7 g
Sugars, added1.2 g
Calcium, Ca47 mg
Iron, Fe0.59 mg
Potassium, K212 mg
Sodium, Na247 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2505539, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.