Hannaford tapioca pudding
USDA name: Tapioca pudding
Brandedby Hannaford Bros. Co.
130 calories in 0.5 cup (129 g). Per 100 g, protein: 3.1 g, carbohydrates: 19.4 g, fat: 1.6 g.
Hannaford tapioca pudding, 0.5 cup (129 g)
130 calories
- Protein
- 4 g
- Carbs
- 25 g
- Fat
- 2 g
- Fiber
- 0 g
- Sugars
- 18 g
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium8% 101 mg
- Sodium7% 150 mg
Little or none: Iron.
Ingredients
Reduced fat milk, Sugar, Tapioca, Egg whites, Modified tapioca starch, Contains less than 2% of natural flavors, Salt, Annatto extract (color).
- Brand
- Hannaford
- Made by
- Hannaford Bros. Co.
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 041268145300
- Category
- Puddings & Custards
- Label updated
- 2017-07-14
How it compares
Against other records in Puddings & Custards, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 86%
Same value as 20 of 1,139 other records.
leastmostCarbohydrates
Lower than 82%
Same value as 1 of 1,127 other records.
leastmostProtein
Higher than 78%
Same value as 6 of 1,133 other records.
leastmostSugars
Lower than 73%
Same value as 1 of 1,124 other records.
leastmostSodium
Lower than 72%
Same value as 8 of 1,133 other records.
leastmostCalcium
Higher than 66%
Same value as 7 of 1,091 other records.
leastmost
Questions
- How many calories are in hannaford tapioca pudding?
- 0.5 cup (129 g): 130 calories; protein: 4 g, carbohydrates: 25 g, fat: 2 g.
- How much protein is in hannaford tapioca pudding?
- 3.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in hannaford tapioca pudding?
- 19.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 101 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 1.6 g |
| Carbohydrate, by difference | 19.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 13.9 g |
| Calcium, Ca | 78 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 116 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2065870, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.