General mills sales inc. chocolate Cheerios Cereal

USDA name: Chocolate Cheerios Cereal

Brandedby General mills sales inc.

100 calories in 3/4 cup (27g). Per 100 g, protein: 11.1 g, carbohydrates: 77.8 g, fat: 5.6 g.

Serving
1
= 27 g
100KCAL

General mills sales inc. chocolate Cheerios Cereal, 3/4 cup (27g)

100 calories

Protein
3 g
Carbs
21 g
Fat
1.5 g
Fiber
2 g
Sugars
8 g

Nutrition Facts

Serving size3/4 cup (27g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 150 mg7%
Total Carbohydrate 21 g8%
Dietary Fiber 2 g7%
Total Sugars 8 g
Protein 3 g
Calcium 99.9 mg8%
Iron 4.5 mg25%
Potassium 125 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1263% 1.5 µg
  • Vitamin B629% 0.5 mg
  • Thiamin (B1)23% 0.27 mg
  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Zinc34% 3.8 mg
  • Iron25% 4.5 mg
  • Calcium8% 99.9 mg
  • Sodium7% 150 mg
  • Phosphorus6% 79.9 mg
  • Magnesium6% 24 mg
  • Potassium3% 125 mg

Ingredients

Whole grain oats, Sugar, Oat bran, Corn syrup, Corn starch, Cocoa processed with alkali, Salt, Canola oil, Unsweetened chocolate, Caramel color, Tripotassium phosphate, Natural flavor. Vitamin e (mixed tocopherols) added to preserve freshness.Vitamins and minerals: calcium carbonate, Zinc and iron (mineral nutrients), Vitamin c (sodium ascorbate), A b vitamin (niacinamide), Vitamin b6 (pyridoxine hydrochloride), Vitamin b2 (riboflavin), Vitamin b1 (thiamin mononitrate), Vitamin a (palmitate), A b vitamin (folic acid), Vitamin b12, Vitamin d3.

Made by
General mills sales inc.
Label serving
3/4 cup (27g)
Barcode (GTIN/UPC)
00016000125643
Category
Processed Cereal Products
Label updated
2018-12-11

How it compares

Against other records in Processed Cereal Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 92%

    Same value as 9 of 2,056 other records.

    leastmost
  • Potassium

    Higher than 87%

    Same value as 5 of 1,958 other records.

    leastmost
  • Iron

    Higher than 86%

    Same value as 9 of 2,077 other records.

    leastmost
  • Sodium

    Higher than 84%

    Same value as 2 of 2,062 other records.

    leastmost
  • Protein

    Higher than 83%

    Same value as 21 of 2,079 other records.

    leastmost
  • Vitamin C

    Higher than 82%

    Same value as 8 of 822 other records.

    leastmost

Questions

How many calories are in general mills sales inc. chocolate cheerios cereal?
3/4 cup (27g): 100 calories; protein: 3 g, carbohydrates: 21 g, fat: 1.5 g.
How much protein is in general mills sales inc. chocolate cheerios cereal?
11.1 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in general mills sales inc. chocolate cheerios cereal?
70.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 25 reported nutrients, per 100 g+
Energy370 kcal
Protein11.1 g
Total lipid (fat)5.6 g
Carbohydrate, by difference77.8 g
Fiber, total dietary7.4 g
Fiber, soluble4 g
Total Sugars29.6 g
Calcium, Ca370 mg
Iron, Fe16.7 mg
Magnesium, Mg89 mg
Phosphorus, P296 mg
Potassium, K463 mg
Sodium, Na556 mg
Zinc, Zn13.9 mg
Vitamin C, total ascorbic acid22.2 mg
Thiamin1 mg
Vitamin B-61.9 mg
Vitamin B-125.6 µg
Vitamin A, IU1,852 iu
Vitamin D (D2 + D3), International Units148 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated1.9 g
Fatty acids, total polyunsaturated1.9 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 760208, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.