Full circle market plant-based burgers
USDA name: Plant-based burgers
Brandedby Topco Associates, Inc.
320 calories in 1 burger (125 g). Per 100 g, protein: 12.8 g, carbohydrates: 10.4 g, fat: 17.6 g.
Full circle market plant-based burgers, 1 burger (125 g)
320 calories
- Protein
- 16 g
- Carbs
- 13 g
- Fat
- 22 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron26% 4.7 mg
- Sodium18% 410 mg
- Potassium7% 350 mg
- Calcium4% 50 mg
Ingredients
Water, Pea protein, Pea fiber, Coconut oil, Expeller-pressed canola oil, Sunflower oil, Methylcellulose, Carrageenan, Potato starch, Maltodextrin, Bamboo fiber, Yeast extract, Vitamin e, Dehydrated onion, Dehydrated beetroot, Dehydrated garlic, Natural flavors, Salt, Sugar.
- Brand
- Full circle market
- Made by
- Topco Associates, Inc.
- Label serving
- 1 burger
- Barcode (GTIN/UPC)
- 036800472754
- Category
- Other Meats
- Label updated
- 2020-04-21
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 94%
Same value as 1 of 2,284 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 0 of 2,308 other records.
leastmostProtein
Lower than 86%
Same value as 0 of 2,308 other records.
leastmostCalories
Higher than 82%
Same value as 5 of 2,313 other records.
leastmostTotal fat
Higher than 75%
Same value as 0 of 2,308 other records.
leastmostFiber
Higher than 71%
Same value as 0 of 1,773 other records.
leastmost
Questions
- How many calories are in full circle market plant-based burgers?
- 1 burger (125 g): 320 calories; protein: 16 g, carbohydrates: 13 g, fat: 22 g.
- How much protein is in full circle market plant-based burgers?
- 12.8 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in full circle market plant-based burgers?
- 8.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 256 kcal |
| Protein | 12.8 g |
| Total lipid (fat) | 17.6 g |
| Carbohydrate, by difference | 10.4 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 0.8 g |
| Calcium, Ca | 40 mg |
| Iron, Fe | 3.8 mg |
| Potassium, K | 280 mg |
| Sodium, Na | 328 mg |
| Fatty acids, total saturated | 10.8 g |
| Fatty acids, total monounsaturated | 4.4 g |
| Fatty acids, total polyunsaturated | 2 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1420763, published 2021-02-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.