How many calories are in full circle market gluten free pasta made from corn and rice, fusilli?

2 onz (55 g): 200 calories; protein: 4 g, carbohydrates: 43 g, fat: 1 g.

How much protein is in full circle market gluten free pasta made from corn and rice, fusilli?

7.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in full circle market gluten free pasta made from corn and rice, fusilli?

76.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Full circle market gluten free pasta made from corn and rice, Fusilli

USDA name: Gluten free pasta made from corn and rice, Fusilli

Brandedby Topco Associates, Inc.

200 calories in 2 onz (55 g). Per 100 g, protein: 7.3 g, carbohydrates: 78.2 g, fat: 1.8 g.

Serving

= 55 g

Full circle market gluten free pasta made from corn and rice, Fusilli, 2 onz (55 g)

200 calories

Protein: 4 g
Carbs: 43 g
Fat: 1 g
Fiber: 0.99 g
Sugars: 1 g

Nutrition Facts

Serving size2 onz (55 g)

Amount per serving
Calories200

% Daily Value*

Total Fat 1 g1%

Trans Fat 0 g

Cholesterol —

Sodium —

Total Carbohydrate 43 g16%

Dietary Fiber 0.99 g4%

Total Sugars 1 g

Protein 4 g

Calcium 1.1 mg0%

Iron 0.2 mg1%

Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Iron1% 0.2 mg
Potassium1% 50 mg

Little or none: Calcium.

Ingredients

Corn flour, Rice flour, Emulsifier.

Brand: Full circle market
Made by: Topco Associates, Inc.
Label serving: 2 onz
Barcode (GTIN/UPC): 036800485051
Category: Pasta by Shape & Type
Label updated: 2020-01-15

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Iron
Lower than 94%
Same value as 30 of 6,231 other records.
leastmost
Carbohydrates
Higher than 92%
Same value as 17 of 6,365 other records.
leastmost
Potassium
Lower than 91%
Same value as 12 of 3,443 other records.
leastmost
Protein
Lower than 88%
Same value as 58 of 6,368 other records.
leastmost
Fiber
Lower than 83%
Same value as 403 of 6,360 other records.
leastmost
Calories
Higher than 80%
Same value as 148 of 6,379 other records.
leastmost

Questions

How many calories are in full circle market gluten free pasta made from corn and rice, fusilli?: 2 onz (55 g): 200 calories; protein: 4 g, carbohydrates: 43 g, fat: 1 g.
How much protein is in full circle market gluten free pasta made from corn and rice, fusilli?: 7.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in full circle market gluten free pasta made from corn and rice, fusilli?: 76.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 10 reported nutrients, per 100 g+

Energy	364 kcal
Protein	7.3 g
Total lipid (fat)	1.8 g
Carbohydrate, by difference	78.2 g
Fiber, total dietary	1.8 g
Total Sugars	1.8 g
Calcium, Ca	2 mg
Iron, Fe	0.36 mg
Potassium, K	91 mg
Fatty acids, total trans	0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1680385, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.