Full circle gluten-free pasta made from corn and rice, Penne
USDA name: Gluten-free pasta made from corn and rice, Penne
Brandedby Topco Associates, Inc.
190 calories in 2 onz (57 g). Per 100 g, protein: 7 g, carbohydrates: 80.7 g, fat: 1.8 g.
Full circle gluten-free pasta made from corn and rice, Penne, 2 onz (57 g)
190 calories
- Protein
- 4 g
- Carbs
- 46 g
- Fat
- 1.0 g
- Fiber
- 1 g
- Sugars
- 0 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
Little or none: Sodium.
Ingredients
Organic corn flour, Organic rice flour.
- Brand
- Full circle
- Made by
- Topco Associates, Inc.
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 036800365452
- Category
- Pasta by Shape & Type
- Label updated
- 2018-12-07
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 99%
Same value as 7 of 6,365 other records.
leastmostProtein
Lower than 92%
Same value as 17 of 6,368 other records.
leastmostSugars
Lower than 85%
Same value as 954 of 6,298 other records.
leastmostTotal fat
Lower than 84%
Same value as 122 of 6,373 other records.
leastmostFiber
Lower than 83%
Same value as 403 of 6,360 other records.
leastmostCalories
Lower than 71%
Same value as 39 of 6,379 other records.
leastmost
Questions
- How many calories are in full circle gluten-free pasta made from corn and rice, penne?
- 2 onz (57 g): 190 calories; protein: 4 g, carbohydrates: 46 g, fat: 1.0 g.
- How much protein is in full circle gluten-free pasta made from corn and rice, penne?
- 7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in full circle gluten-free pasta made from corn and rice, penne?
- 78.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 9 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 7 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 80.7 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 0 g |
| Sodium, Na | 0 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1490582, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.