How many calories are in full circle gluten-free pasta made from corn and rice, fusilli?

2 oz (57 g): 190 calories; protein: 4 g, carbohydrates: 46 g, fat: 1.0 g.

How much protein is in full circle gluten-free pasta made from corn and rice, fusilli?

7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.

How many net carbs are in full circle gluten-free pasta made from corn and rice, fusilli?

78.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Full circle gluten-free pasta made from corn and rice, Fusilli

USDA name: Gluten-free pasta made from corn and rice, Fusilli

Brandedby Topco Associates, Inc.

190 calories in 2 oz (57 g). Per 100 g, protein: 7 g, carbohydrates: 80.7 g, fat: 1.8 g.

Among the other records in Pasta by Shape & Type, per 100 g: more carbohydrates than 99%, and less protein than 92%.

Compare with another food →

Serving

= 57 g

Where the calories come from

Full circle gluten-free pasta made from corn and rice, Fusilli, 2 oz (57 g)

190 calories

Protein4 g8% of calories
Carbs46 g88% of calories
incl. 1 g fiber · 0 g sugars
Fat1.0 g4% of calories

Nutrition Facts

Serving size2 oz (57 g)

Amount per serving
Calories190

% Daily Value*

Total Fat 1.0 g1%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol —

Sodium 0 mg0%

Total Carbohydrate 46 g17%

Dietary Fiber 1 g4%

Total Sugars 0 g

Protein 4 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Organic corn flour, Organic rice flour.

Brand: Full circle
Made by: Topco Associates, Inc.
Label serving: 2 oz
Barcode (GTIN/UPC): 036800365469
Category: Pasta by Shape & Type
Label updated: 2018-12-07

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Higher than 99%
Same value as 7 of 6,344 other records.
leastmost
Protein
Lower than 92%
Same value as 17 of 6,348 other records.
leastmost
Sugars
Lower than 85%
Same value as 948 of 6,284 other records.
leastmost
Total fat
Lower than 84%
Same value as 121 of 6,352 other records.
leastmost
Fiber
Lower than 83%
Same value as 403 of 6,340 other records.
leastmost
Calories
Lower than 71%
Same value as 39 of 6,358 other records.
leastmost

Questions

How many calories are in full circle gluten-free pasta made from corn and rice, fusilli?: 2 oz (57 g): 190 calories; protein: 4 g, carbohydrates: 46 g, fat: 1.0 g.
How much protein is in full circle gluten-free pasta made from corn and rice, fusilli?: 7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in full circle gluten-free pasta made from corn and rice, fusilli?: 78.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 9 reported nutrients, per 100 g+

Energy	333 kcal
Protein	7 g
Total lipid (fat)	1.8 g
Carbohydrate, by difference	80.7 g
Fiber, total dietary	1.8 g
Total Sugars	0 g
Sodium, Na	0 mg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1490581, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.