How many calories are in fresh kitchens mexican layered dip, mexican?

100 g: 133 calories; protein: 3.3 g, carbohydrates: not reported, fat: 8.3 g.

How much protein is in fresh kitchens mexican layered dip, mexican?

3.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.

Fresh kitchens mexican layered dip, Mexican

USDA name: Mexican layered dip, Mexican

Brandedby Energy Sprouts Inc.

133 calories in 100 g. Per 100 g, protein: 3.3 g, carbohydrates: not reported, fat: 8.3 g.

Serving

= 100 g

Fresh kitchens mexican layered dip, Mexican, 100 g

133 calories

Protein: 3.3 g
Carbs: —
Fat: 8.3 g
Fiber: 3.3 g
Sugars: 3.3 g

Nutrition Facts

Serving size100 g

Amount per serving
Calories133

% Daily Value*

Total Fat 8.3 g11%

Saturated Fat 3.3 g17%

Trans Fat 0 g

Cholesterol 17 mg6%

Sodium 300 mg13%

Total Carbohydrate —

Dietary Fiber 3.3 g12%

Total Sugars 3.3 g

Protein 3.3 g

Calcium 67 mg5%

Iron 0 mg0%

Potassium 233 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium13% 300 mg
Calcium5% 67 mg
Potassium5% 233 mg

Little or none: Iron.

Ingredients

Refried beans (prepared beans [water, Pinto beans], Vegetable oil, Salt), Pico de gallo (tomatoes, Onion, Lime juice, Green onion, Cilantro, Jalapeno pepper, Salt), Sour cream (cultured cream, Enzymes), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto [color]), Black olives (ripe olives, Water, Salt, Ferrous gluconate), Green onions, Taco seasoning (spices, Salt, Garlic and paprika).

Brand: Fresh kitchens
Made by: Energy Sprouts Inc.
Label serving: 2 Tbsp
Barcode (GTIN/UPC): 042797971323
Category: Dips & Salsa
Label updated: 2023-02-20

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Lower than 84%
Same value as 37 of 6,892 other records.
leastmost
Calcium
Higher than 71%
Same value as 429 of 6,335 other records.
leastmost
Fiber
Higher than 60%
Same value as 840 of 6,522 other records.
leastmost
Total fat
Higher than 57%
Same value as 60 of 6,884 other records.
leastmost
Protein
Higher than 56%
Same value as 719 of 6,875 other records.
leastmost
Potassium
Higher than 56%
Same value as 285 of 3,155 other records.
leastmost

Questions

How many calories are in fresh kitchens mexican layered dip, mexican?: 100 g: 133 calories; protein: 3.3 g, carbohydrates: not reported, fat: 8.3 g.
How much protein is in fresh kitchens mexican layered dip, mexican?: 3.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.

Similar foods

All 13 reported nutrients, per 100 g+

Energy	133 kcal
Protein	3.3 g
Total lipid (fat)	8.3 g
Fiber, total dietary	3.3 g
Total Sugars	3.3 g
Calcium, Ca	67 mg
Iron, Fe	0 mg
Potassium, K	233 mg
Sodium, Na	300 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	3.3 g
Fatty acids, total trans	0 g
Cholesterol	17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2500571, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.