Food lion, Spaghetti rings & mini meatballs

Brandedby Food Town Stores Inc.

250 calories in 1 cup (245 g). Per 100 g, protein: 3.7 g, carbohydrates: 11.8 g, fat: 4.5 g.

Among the other records in Chili & Stew, per 100 g: less sodium than 85%, and more sugars than 84%.

Compare with another food →

Serving
1
= 245 g
250KCAL
Where the calories come from

Food lion, Spaghetti rings & mini meatballs, 1 cup (245 g)

250 calories

  • Protein9 g14% of calories
  • Carbs29 g46% of calories

    incl. 2.9 g fiber · 9 g sugars

  • Fat11 g39% of calories

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 19.6 mg7%
Sodium 600 mg26%
Total Carbohydrate 29 g11%
Dietary Fiber 2.9 g11%
Total Sugars 9 g
Protein 9 g
Calcium 19.6 mg2%
Iron 1.8 mg10%
Potassium 779 mg17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium26% 600 mg
  • Potassium17% 779 mg
  • Iron10% 1.8 mg
  • Calcium2% 19.6 mg

Ingredients

Water, Tomatoes (tomato puree, Water), Meatballs (pork, Dark chicken, Mechanically separated chicken, Beef, Water, Crackermeal [enriched wheat flour {bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid}, May also contain guar gum], Soy protein concentrate, Salt, Caramel color, Flavorings, Soybean oil, Citric acid*), Enriched pasta (durum wheat semolina, Egg white solids, Niacin, Reduced iron, Thiamine mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), High fructose corn syrup, Less than 2% of: sea salt, Modified corn starch, Enzyme modified cheese (cheddar cheese [pasteurized milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium phosphate, Xanthan gum, Carotenal [color]), Flavorings, Onion powder, Citric acid, Oleoresin paprika.

Brand
Food lion
Made by
Food Town Stores Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
035826046123
Category
Chili & Stew
Label updated
2020-09-05

How it compares

Against other records in Chili & Stew, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 85%

    Same value as 23 of 1,097 other records.

    leastmost
  • Sugars

    Higher than 84%

    Same value as 0 of 1,089 other records.

    leastmost
  • Potassium

    Higher than 83%

    Same value as 4 of 417 other records.

    leastmost
  • Calcium

    Lower than 73%

    Same value as 128 of 1,081 other records.

    leastmost
  • Total fat

    Higher than 70%

    Same value as 1 of 1,098 other records.

    leastmost
  • Protein

    Lower than 68%

    Same value as 6 of 1,099 other records.

    leastmost

Questions

How many calories are in food lion, spaghetti rings & mini meatballs?
1 cup (245 g): 250 calories; protein: 9 g, carbohydrates: 29 g, fat: 11 g.
How much protein is in food lion, spaghetti rings & mini meatballs?
3.7 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in food lion, spaghetti rings & mini meatballs?
10.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy102 kcal
Protein3.7 g
Total lipid (fat)4.5 g
Carbohydrate, by difference11.8 g
Fiber, total dietary1.2 g
Total Sugars3.7 g
Calcium, Ca8 mg
Iron, Fe0.73 mg
Potassium, K318 mg
Sodium, Na245 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU163 iu
Fatty acids, total saturated1.4 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2019914, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.