Festival foods seafood salad
USDA name: Seafood salad
Brandedby Mrs. Gerry's Kitchen, Inc.
319 calories in 2/3 cup (132 g). Per 100 g, protein: 4.5 g, carbohydrates: 18.2 g, fat: 16.7 g.
Among the other records in Deli Salads, per 100 g: less potassium than 76%, and more carbohydrates than 73%.
Festival foods seafood salad, 2/3 cup (132 g)
319 calories
- Protein6 g8% of calories
- Carbs24 g30% of calories
incl. 1.1 g fiber · 6 g sugars
- Fat22 g62% of calories
Nutrition Facts
Calories319
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 017839243027 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium26% 601 mg
- Iron6% 1 mg
- Calcium3% 42.2 mg
- Potassium2% 87.1 mg
Ingredients
Pasta (water, Durum wheat semolina, Niacin, Iron [ferrous sulfate], Thiamin mononitrate, Riboflavin, Folic acid), Imitation crab (pollock, Water, Egg whites, Modified food starch, Sugar, Wheat starch, Sorbitol, Crabmeat, Natural and artificial crab flavors [crab, Corn syrup, Yeast extract, Hydrolyzed corn gluten, Maltodextrin], Mirin wine [sake, Sugar, Salt, Water, Yeast extract], Potato starch, Salt, Soybean oil, Sodium tripolyphosphate, Tetrasodium pyrophosphate, Carmine, Paprika oleoresin), Salad dressing (soybean oil, Water, Vinegar, Sugar, Egg yolks, Modified food starch, Salt, Mustard flour, Spice, Paprika, Natural flavor, Dried garlic), Mayonnaise (soybean oil, Egg yolk, Corn sweetener, Water, Vinegar, Salt, Spices, Citric acid, Lemon juice, Calcium disodium edta [to protect flavor], Natural flavor), Carrots, Italian dressing (soybean oil, Water, High fructose corn syrup, Vinegar, Salt, Rochester sauce concentrate vinegar, Corn syrup, Water, Salt, Garlic, Spices (includes celery seed), Tamarind, Natural flavor], Lemon juice concentrate, Garlic, Xanthan gum, Onion, Natural flavor, Red bell pepper, Propylene glycol alginate, Spice, Apocarotenal [color], Calcium disodium edta [to protect flavor], Beta carotene [color]), Sugar, Preservative (maltodextrin, Cultured dextrose, Sodium diacetate, Nisin preparation (sodium chloride, Nisin prep), Egg white lysozyme), Seasoning (salt, Sugar, Paprika, Corn starch, Onion, Spice extractives including paprika, Natural flavor, Tricalcium phosphate to prevent caking), Onions, Sodium benzoate & potassium sorbate (preservatives), Black pepper. Contains egg, Fish (pollock), Crustacean shellfish (crab), Wheat.
- Brand
- Festival foods
- Made by
- Mrs. Gerry's Kitchen, Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 017839243027
- Category
- Deli Salads
- Label updated
- 2023-05-30
How it compares
Against other records in Deli Salads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 76%
Same value as 4 of 585 other records.
leastmostCarbohydrates
Higher than 73%
Same value as 3 of 1,272 other records.
leastmostTotal fat
Higher than 72%
Same value as 5 of 1,277 other records.
leastmostCalories
Higher than 72%
Same value as 1 of 1,282 other records.
leastmostFiber
Lower than 71%
Same value as 32 of 1,271 other records.
leastmostSodium
Higher than 66%
Same value as 2 of 1,278 other records.
leastmost
Questions
- How many calories are in festival foods seafood salad?
- 2/3 cup (132 g): 319 calories; protein: 6 g, carbohydrates: 24 g, fat: 22 g.
- How much protein is in festival foods seafood salad?
- 4.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in festival foods seafood salad?
- 17.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 242 kcal |
| Protein | 4.5 g |
| Total lipid (fat) | 16.7 g |
| Carbohydrate, by difference | 18.2 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 4.5 g |
| Sugars, added | 3.8 g |
| Calcium, Ca | 32 mg |
| Iron, Fe | 0.76 mg |
| Potassium, K | 66 mg |
| Sodium, Na | 455 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 19 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2589862, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.