How many calories are in farmland, naturally hickory smoked thick cut bacon?

1 pan fried slice (13 g): 70 calories; protein: 3 g, carbohydrates: 0 g, fat: 6 g.

How much protein is in farmland, naturally hickory smoked thick cut bacon?

23.1 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.

How many net carbs are in farmland, naturally hickory smoked thick cut bacon?

estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Farmland, Naturally hickory smoked thick cut bacon

Brandedby Smithfield Farmland Corp.

70 calories in 1 pan fried slice (13 g). Per 100 g, protein: 23.1 g, carbohydrates: 0 g, fat: 46.1 g.

Among the other records in Bacon, Sausages & Ribs, per 100 g: more calories than 83%, and more total fat than 77%.

Compare with another food →

Serving

= 13 g

Where the calories come from

Farmland, Naturally hickory smoked thick cut bacon, 1 pan fried slice (13 g)

70 calories

Protein3 g17% of calories
Carbs0 g0% of calories
Fat6 g77% of calories

The nutrients listed account for 94% of the calories.

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 pan fried slice (13 g)

Amount per serving
Calories70

% Daily Value*

Total Fat 6 g8%

Saturated Fat 2.5 g12%

Trans Fat 0 g

Cholesterol 10 mg3%

Sodium 230 mg10%

Total Carbohydrate 0 g0%

Protein 3 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Cured with: water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite

Brand: Farmland
Made by: Smithfield Farmland Corp.
Label serving: 1 pan fried slice
Barcode (GTIN/UPC): 070247123114
Category: Bacon, Sausages & Ribs
Label updated: 2018-07-05

How it compares

Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calories
Higher than 83%
Same value as 8 of 1,594 other records.
leastmost
Total fat
Higher than 77%
Same value as 8 of 1,591 other records.
leastmost
Sodium
Higher than 70%
Same value as 7 of 1,595 other records.
leastmost
Protein
Lower than 55%
Same value as 13 of 1,590 other records.
leastmost
Carbohydrates
Lower than 39%
Same value as 957 of 1,576 other records.
leastmost

Questions

How many calories are in farmland, naturally hickory smoked thick cut bacon?: 1 pan fried slice (13 g): 70 calories; protein: 3 g, carbohydrates: 0 g, fat: 6 g.
How much protein is in farmland, naturally hickory smoked thick cut bacon?: 23.1 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in farmland, naturally hickory smoked thick cut bacon?: estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 8 reported nutrients, per 100 g+

Energy	538 kcal
Protein	23.1 g
Total lipid (fat)	46.1 g
Carbohydrate, by difference	0 g
Sodium, Na	1,769 mg
Fatty acids, total saturated	19.2 g
Fatty acids, total trans	0 g
Cholesterol	77 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1471401, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.