Farmland center cut thick cut bacon

USDA name: Center cut thick cut bacon

Brandedby Smithfield Farmland Corp.

70 calories in 2 fried slices (17 g). 35.3 g protein, 5.9 g carbs and 29.4 g fat per 100 g.

Serving
1
= 17 g
70KCAL

Farmland center cut thick cut bacon, 2 fried slices (17 g)

70 calories

Protein
6 g
Carbs
1.0 g
Fat
5 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size2 fried slices (17 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 270 mg12%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 1 g2%
Protein 6 g
Vitamin D 0.17 mcg1%
Calcium 10 mg1%
Iron 0.3 mg2%
Potassium 130 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin D1% 0.17 µg

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Potassium3% 130 mg
  • Iron2% 0.3 mg
  • Calcium1% 10 mg

Ingredients

Cured with: water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite.

Brand
Farmland
Made by
Smithfield Farmland Corp.
Label serving
2 fried slices
Barcode (GTIN/UPC)
070247170439
Category
Bacon, Sausages & Ribs
Label updated
2023-03-27

How it compares

Against the 1153 foods in Bacon, Sausages & Ribs, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Potassium

    Higher than 90%

    leastmost
  • Calcium

    Higher than 89%

    leastmost
  • Sugars

    Higher than 86%

    leastmost
  • Carbohydrates

    Higher than 83%

    leastmost
  • Protein

    Higher than 79%

    leastmost

Questions

How many calories are in farmland center cut thick cut bacon?
2 fried slices (17 g) has 70 calories, 6 g of protein, 1.0 g of carbohydrates and 5 g of fat.
How much protein is in farmland center cut thick cut bacon?
35.3 g per 100 g, which is 34% of its calories.
How many net carbs are in farmland center cut thick cut bacon?
5.9 g per 100 g: 5.9 g of carbohydrates minus 0 g of fiber.

Similar foods

All 15 nutrients, per 100 g+
Energy412 kcal
Protein35.3 g
Total lipid (fat)29.4 g
Carbohydrate, by difference5.9 g
Fiber, total dietary0 g
Total Sugars5.9 g
Sugars, added5.9 g
Calcium, Ca59 mg
Iron, Fe1.8 mg
Potassium, K765 mg
Sodium, Na1,588 mg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated11.8 g
Fatty acids, total trans0 g
Cholesterol118 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2680277, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.