Etai's vegetarian rice, Beans & cheese burrito

Ingredients

Tortilla (enriched flour [wheat flour, Malted barley, Iron, Thiamine mononitrate, Riboflavin] water, Soybean oil, Baking powder [corn starch, Baking soda, Sodium aluminum sulfate, Monocalcium, Phosphate], Salt, Calcium propionate), Rice mix (water, Long grain rice [enriched long grain parboiled rice, Iron (ferric orthophosphate), Niacin, Thiamine (thiamine mononitrate), Folic acid], Celery, Peas, Carrot, Onion, Canola oil, Corn, Vegetarian base [vegetables (celery, Carrots, Onions), Salt, Sugar, Hydrolyzed corn gluten with yeast extract, Dehydrated potato, Onion powder, Carrot powder, Natural flavoring, Disodium inosinate, Disodium guanylate, Beet powder]), Black beans (black beans, Water, Sea salt), Green chili (green chili, Water, Diced tomatoes [vine-ripened fresh tomatoes, Tomato juice, Salt, Calcium chloride and naturally derived citric acid], Tomatillo [tomatillo, Citric acid], Modified starch, Vegetarian base [vegetables (celery, Carrots, Onions), Salt, Sugar, Hydrolyzed corn gluten with yeast extract, Dehydrated potato, Onion powder, Carrot powder, Natural flavoring, Disodium inosinate, Disodium guanylate, Beet powder], Sea salt, Cumin, Oregano, Bay leaf), Cheese blend (mild cheddar [pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto], Monterey jack [pasteurized milk, Cheese cultures, Salt, Enzymes]), Jalapeno garlic salsa (jalapeno pepper, Water, Sea salt, Garlic), Cilantro.