ES Foods reduced Fat Cheese Sauce, Reduced Sodium

USDA name: Reduced Fat Cheese Sauce, Reduced Sodium

Brandedby East Side Entrees

100 calories in 2 oz (57 g). 12.3 g protein, 5.3 g carbs and 12.3 g fat per 100 g.

Serving
1
= 57 g
100KCAL

ES Foods reduced Fat Cheese Sauce, Reduced Sodium, 2 oz (57 g)

100 calories

Protein
7 g
Carbs
3 g
Fat
7 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size2 oz (57 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 25.1 mg8%
Sodium 190 mg8%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 204 mg16%
Iron 0 mg0%
Potassium 147 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C, Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium16% 204 mg
    • Sodium8% 190 mg
    • Potassium3% 147 mg

    Little or none: Iron.

    Ingredients

    Water, Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Water), Non-Fat Dry Milk, Modified Food Starch, Potassium Tripolyphosphate, Sodium Hexametaphosphate, Tetra-potassium Pyrophosphate, Cheddar Flavor (Cheddar, Granular, Semi-soft and Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Sodium Phosphate, Vinegar, Salt), Natural Blue Cheese Flavor (Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Lactic Acid, Citric Acid, Sodium Citrate), Low Sodium Sea Salt, Yeast Extract, Annatto (Propylene Glycol, Polysorbate 80, Annatto Extract And Potassium Hydroxide).

    Brand
    ES Foods
    Made by
    East Side Entrees
    Label serving
    2 oz
    Barcode (GTIN/UPC)
    10693392000207
    Category
    Cheese/Cheese Substitutes
    Label updated
    2025-08-13

    How it compares

    Against the 241 foods in Cheese/Cheese Substitutes, per 100 g.

    • Fiber

      Lower than 100%

      leastmost
    • Iron

      Lower than 100%

      leastmost
    • Vitamin C

      Lower than 100%

      leastmost
    • Sodium

      Lower than 95%

      leastmost
    • Calories

      Lower than 95%

      leastmost
    • Potassium

      Higher than 88%

      leastmost

    Questions

    How many calories are in es foods reduced fat cheese sauce, reduced sodium?
    2 oz (57 g) has 100 calories, 7 g of protein, 3 g of carbohydrates and 7 g of fat.
    How much protein is in es foods reduced fat cheese sauce, reduced sodium?
    12.3 g per 100 g, which is 28% of its calories.
    How many net carbs are in es foods reduced fat cheese sauce, reduced sodium?
    5.3 g per 100 g: 5.3 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 17 nutrients, per 100 g+
    Energy175 kcal
    Protein12.3 g
    Total lipid (fat)12.3 g
    Carbohydrate, by difference5.3 g
    Fiber, total dietary0 g
    Total Sugars3.5 g
    Sugars, added0 g
    Calcium, Ca358 mg
    Iron, Fe0 mg
    Potassium, K258 mg
    Sodium, Na333 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated6.1 g
    Fatty acids, total trans0 g
    Cholesterol44 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2742666, published 2025-09-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.