El monterey chimichangas, Shredded steak & three-cheese

USDA name: Chimichangas, Shredded steak & three-cheese

Brandedby Ruiz Food Products Inc

300 calories in 1 chimichanga (142 g). Per 100 g, protein: 9.2 g, carbohydrates: 26.1 g, fat: 7.8 g.

Serving
1
= 142 g
300KCAL

El monterey chimichangas, Shredded steak & three-cheese, 1 chimichanga (142 g)

300 calories

Protein
13 g
Carbs
37 g
Fat
11 g
Fiber
0.99 g
Sugars
0.99 g

Nutrition Facts

Serving size1 chimichanga (142 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 25.6 mg9%
Sodium 430 mg19%
Total Carbohydrate 37 g13%
Dietary Fiber 0.99 g4%
Total Sugars 0.99 g
Protein 13 g
Calcium 99.4 mg8%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 8.9 mg
  • Vitamin A4% 35.5 µg

minerals

% of the Daily Value in this serving

  • Sodium19% 430 mg
  • Iron15% 2.7 mg
  • Calcium8% 99.4 mg

Ingredients

Wheat flour - (enriched with niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Cooked beef steak - (with broth, Salt), Cheeses - cheddar cheese (cultured pasteurized milk, Salt, Enzymes, Annatto color), Monterey jack cheese (cultured pasteurized milk, Salt, Enzymes), Low moisture mozzarella cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Green chilies - (with salt, Citric acid, Calcium chloride), Vegetable oil - (soybean, Canola, Palm and/or corn oil), Contains 2% or less - modified corn starch, Tomatoes (with juice, Citric acid, Calcium chloride), Dehydrated onion, Jalapeno pepper (with salt, Acetic acid, Calcium chloride), Beef flavor (beef broth, Beef fat, Flavor, Salt), Salt, Flavor, Spices, Dough conditioners (yeast, Wheat gluten, Sugar, Guar gum, Food starch, Sodium metabisulfite), Ground chili pepper.

Brand
El monterey
Made by
Ruiz Food Products Inc
Label serving
1 chimichanga
Barcode (GTIN/UPC)
071007185397
Category
Frozen Dinners & Entrees
Label updated
2018-02-16

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 90%

    Same value as 41 of 4,974 other records.

    leastmost
  • Sugars

    Lower than 90%

    Same value as 59 of 5,000 other records.

    leastmost
  • Carbohydrates

    Higher than 87%

    Same value as 6 of 4,990 other records.

    leastmost
  • Calories

    Higher than 86%

    Same value as 30 of 5,006 other records.

    leastmost
  • Protein

    Higher than 82%

    Same value as 29 of 4,995 other records.

    leastmost
  • Fiber

    Lower than 79%

    Same value as 301 of 4,995 other records.

    leastmost

Questions

How many calories are in el monterey chimichangas, shredded steak & three-cheese?
1 chimichanga (142 g): 300 calories; protein: 13 g, carbohydrates: 37 g, fat: 11 g.
How much protein is in el monterey chimichangas, shredded steak & three-cheese?
9.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in el monterey chimichangas, shredded steak & three-cheese?
25.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy211 kcal
Protein9.2 g
Total lipid (fat)7.8 g
Carbohydrate, by difference26.1 g
Fiber, total dietary0.7 g
Total Sugars0.7 g
Calcium, Ca70 mg
Iron, Fe1.9 mg
Sodium, Na303 mg
Vitamin C, total ascorbic acid6.3 mg
Vitamin A, RAE25 µg
Fatty acids, total saturated2.8 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2680649, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.