Durham ranch ground venison

USDA name: Ground venison

Brandedby Durham ranch

140 calories in 4 onz (113 g). 23 g protein, 0 g carbs and 2.2 g fat per 100 g.

Serving
1
= 113 g
140KCAL

Durham ranch ground venison, 4 onz (113 g)

140 calories

Protein
26 g
Carbs
0 g
Fat
2.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 onz (113 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.99 g5%
Cholesterol 94.9 mg32%
Sodium 59.9 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 26 g
Calcium 0 mg0%
Iron 3.6 mg20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron20% 3.6 mg
    • Sodium3% 59.9 mg

    Little or none: Calcium.

    Ingredients

    Not listed.

    Made by
    Durham ranch
    Label serving
    4 onz
    Barcode (GTIN/UPC)
    825038300416
    Category
    Other Frozen Meats
    Label updated
    2017-07-14

    How it compares

    Against the 185 foods in Other Frozen Meats, per 100 g.

    • Carbohydrates

      Lower than 100%

      leastmost

    • Fiber

      Lower than 100%

      leastmost

    • Sugars

      Lower than 100%

      leastmost

    • Calcium

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Total fat

      Lower than 98%

      leastmost

    Questions

    How many calories are in durham ranch ground venison?
    4 onz (113 g) has 140 calories, 26 g of protein, 0 g of carbohydrates and 2.5 g of fat.
    How much protein is in durham ranch ground venison?
    23 g per 100 g, which is 74% of its calories.
    How many net carbs are in durham ranch ground venison?
    0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 13 nutrients, per 100 g+
    Energy124 kcal
    Protein23 g
    Total lipid (fat)2.2 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe3.2 mg
    Sodium, Na53 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0.88 g
    Cholesterol84 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 579807, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.