D'artagnan all natural venison ground meat, Venison

USDA name: All natural venison ground meat, Venison

Brandedby D'Artagnan Inc.

180 calories in 4 onz (112 g). 22.3 g protein, 0 g carbs and 7.1 g fat per 100 g.

Serving
1
= 112 g
180KCAL

D'artagnan all natural venison ground meat, Venison, 4 onz (112 g)

180 calories

Protein
25 g
Carbs
0 g
Fat
8 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 onz (112 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 89.6 mg30%
Sodium 85.1 mg4%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Calcium 10.1 mg1%
Iron 2.8 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron15% 2.8 mg
    • Sodium4% 85.1 mg
    • Calcium1% 10.1 mg

    Ingredients

    Ground venison

    Brand
    D'artagnan
    Made by
    D'Artagnan Inc.
    Label serving
    4 onz
    Barcode (GTIN/UPC)
    736622103804
    Category
    Other Meats
    Label updated
    2019-01-18

    How it compares

    Against the 2309 foods in Other Meats, per 100 g.

    • Carbohydrates

      Lower than 100%

      leastmost

    • Fiber

      Lower than 100%

      leastmost

    • Sugars

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Protein

      Higher than 89%

      leastmost

    • Iron

      Higher than 82%

      leastmost

    Questions

    How many calories are in d'artagnan all natural venison ground meat, venison?
    4 onz (112 g) has 180 calories, 25 g of protein, 0 g of carbohydrates and 8 g of fat.
    How much protein is in d'artagnan all natural venison ground meat, venison?
    22.3 g per 100 g, which is 55% of its calories.
    How many net carbs are in d'artagnan all natural venison ground meat, venison?
    0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
    All 14 nutrients, per 100 g+
    Energy161 kcal
    Protein22.3 g
    Total lipid (fat)7.1 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca9 mg
    Iron, Fe2.5 mg
    Sodium, Na76 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.6 g
    Fatty acids, total trans0 g
    Cholesterol80 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2410262, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.