Broadleaf venison ground grass fed beef

USDA name: Venison ground grass fed beef

Brandedby Broadleaf Venison (Usa), Inc.

130 calories in 4 onz (112 g). 22.3 g protein, 0 g carbs and 2.7 g fat per 100 g.

Serving
1
= 112 g
130KCAL

Broadleaf venison ground grass fed beef, 4 onz (112 g)

130 calories

Protein
25 g
Carbs
0 g
Fat
3 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size4 onz (112 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 40.3 mg13%
Sodium 105 mg5%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 25 g
Calcium 20.2 mg2%
Iron 4.5 mg25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron25% 4.5 mg
    • Sodium5% 105 mg
    • Calcium2% 20.2 mg

    Ingredients

    Not listed.

    Brand
    Broadleaf
    Made by
    Broadleaf Venison (Usa), Inc.
    Label serving
    4 onz
    Barcode (GTIN/UPC)
    755515000310
    Category
    Other Meats
    Label updated
    2018-03-05

    How it compares

    Against the 2309 foods in Other Meats, per 100 g.

    • Carbohydrates

      Lower than 100%

      leastmost

    • Fiber

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Iron

      Higher than 95%

      leastmost

    • Total fat

      Lower than 92%

      leastmost

    • Protein

      Higher than 89%

      leastmost

    Questions

    How many calories are in broadleaf venison ground grass fed beef?
    4 onz (112 g) has 130 calories, 25 g of protein, 0 g of carbohydrates and 3 g of fat.
    How much protein is in broadleaf venison ground grass fed beef?
    22.3 g per 100 g, which is 77% of its calories.
    How many net carbs are in broadleaf venison ground grass fed beef?
    0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
    All 14 nutrients, per 100 g+
    Energy116 kcal
    Protein22.3 g
    Total lipid (fat)2.7 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0.89 g
    Calcium, Ca18 mg
    Iron, Fe4 mg
    Sodium, Na94 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU89 iu
    Fatty acids, total saturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol36 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1548709, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.