Digiorno pepperoni rising crust pizza, Pepperoni

USDA name: Pepperoni rising crust pizza, Pepperoni

Brandedby Nestle Usa Inc.

350 calories in 0.167 pizza (140 g). Per 100 g, protein: 11.4 g, carbohydrates: 28.6 g, fat: 10 g.

Serving
1
= 140 g
350KCAL

Digiorno pepperoni rising crust pizza, Pepperoni, 0.167 pizza (140 g)

350 calories

Protein
16 g
Carbs
40 g
Fat
14 g
Fiber
2 g
Sugars
6 g

Nutrition Facts

Serving size0.167 pizza (140 g)
Amount per serving
Calories350
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 29.4 mg10%
Sodium 951 mg41%
Total Carbohydrate 40 g15%
Dietary Fiber 2 g7%
Total Sugars 6 g
Protein 16 g
Calcium 200 mg15%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium41% 951 mg
  • Calcium15% 200 mg
  • Iron15% 2.7 mg

Ingredients

Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Pepperoni made with pork, Chicken and beef (pork, Mechanically separated chicken, Beef, Salt, Contains 2% or less of spices, Dextrose, Pork stock, Lactic acid starter culture, Oleoresin of paprika, Flavoring, Sodium nitrite, Sodium ascorbate, Paprika, Natural smoke flavor, Bha, Bht, Citric acid), Tomato paste, Sugar, 2% or less of wheat gluten, Vegetable oil (soybean oil and/or corn oil), Degerminated white corn meal, Yeast, Salt, Degerminated yellow corn meal, Seasoning blend (salt, Spice, Dried garlic), Baking powder (baking soda, Sodium aluminum phosphate), Datem, Sodium stearoyl lactylate, Ascorbic acid (dough conditioner).

Brand
Digiorno
Made by
Nestle Usa Inc.
Label serving
0.167 pizza
Barcode (GTIN/UPC)
071921023492
Category
Pizza
Label updated
2020-12-04

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 92%

    Same value as 5 of 3,449 other records.

    leastmost

  • Sugars

    Higher than 87%

    Same value as 6 of 3,446 other records.

    leastmost

  • Protein

    Higher than 75%

    Same value as 6 of 3,447 other records.

    leastmost

  • Iron

    Higher than 74%

    Same value as 25 of 3,429 other records.

    leastmost

  • Vitamin C

    Lower than 70%

    Same value as 49 of 1,850 other records.

    leastmost

  • Calories

    Higher than 65%

    Same value as 91 of 3,453 other records.

    leastmost

Questions

How many calories are in digiorno pepperoni rising crust pizza, pepperoni?
0.167 pizza (140 g): 350 calories; protein: 16 g, carbohydrates: 40 g, fat: 14 g.
How much protein is in digiorno pepperoni rising crust pizza, pepperoni?
11.4 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in digiorno pepperoni rising crust pizza, pepperoni?
27.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy250 kcal
Protein11.4 g
Total lipid (fat)10 g
Carbohydrate, by difference28.6 g
Fiber, total dietary1.4 g
Total Sugars4.3 g
Calcium, Ca143 mg
Iron, Fe1.9 mg
Sodium, Na679 mg
Vitamin C, total ascorbic acid1.7 mg
Vitamin A, IU214 iu
Fatty acids, total saturated4.3 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2091622, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.