Daiquiri, prepared from recipe
USDA name: Alcoholic beverage, daiquiri, prepared-from-recipe
56 calories in 1 fl oz (30.2 g). Per 100 g, protein: 0.06 g, carbohydrates: 6.9 g, fat: 0.06 g.
Daiquiri, prepared from recipe, 1 fl oz
56 calories
- Protein
- 0.018 g
- Carbs
- 2.1 g
- Fat
- 0.018 g
- Fiber
- 0.03 g
- Sugars
- 1.7 g
Nutrition Facts
Calories56
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.48 mg
Little or none: Thiamin (B1), Folate, Vitamin B6, Riboflavin (B2), Pantothenic acid (B5), Niacin (B3), Vitamin E, Vitamin K, Vitamin A, Vitamin B12.
minerals
% of the Daily Value in this serving
- Copper1% 0.007 mg
Little or none: Manganese, Iron, Magnesium, Potassium, Phosphorus, Zinc, Calcium, Sodium, Selenium.
How it compares
Against other records in Beverages, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 82%
Same value as 0 of 368 other records.
leastmostSodium
Lower than 68%
Same value as 17 of 342 other records.
leastmostFiber
Higher than 68%
Same value as 22 of 318 other records.
leastmostTotal fat
Higher than 64%
Same value as 3 of 368 other records.
leastmostCalcium
Lower than 60%
Same value as 34 of 330 other records.
leastmostProtein
Lower than 59%
Same value as 3 of 368 other records.
leastmost
Questions
- How many calories are in daiquiri, prepared from recipe?
- 1 fl oz (30.2 g): 56 calories; protein: 0.018 g, carbohydrates: 2.1 g, fat: 0.018 g.
- How much protein is in daiquiri, prepared from recipe?
- 0.06 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in daiquiri, prepared from recipe?
- 6.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 67 reported nutrients, per 100 g+
| Water | 69.7 g |
| Energy | 186 kcal |
| Energy | 777 kj |
| Protein | 0.06 g |
| Total lipid (fat) | 0.06 g |
| Ash | 0.08 g |
| Carbohydrate, by difference | 6.9 g |
| Fiber, total dietary | 0.1 g |
| Total Sugars | 5.6 g |
| Calcium, Ca | 3 mg |
| Iron, Fe | 0.09 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 21 mg |
| Sodium, Na | 5 mg |
| Zinc, Zn | 0.04 mg |
| Copper, Cu | 0.022 mg |
| Manganese, Mn | 0.015 mg |
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 1.6 mg |
| Thiamin | 0.013 mg |
| Riboflavin | 0.005 mg |
| Niacin | 0.051 mg |
| Pantothenic acid | 0.017 mg |
| Vitamin B-6 | 0.008 mg |
| Folate, total | 2 µg |
| Folic acid | 0 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 2 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 4 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.03 mg |
| Vitamin K (phylloquinone) | 0.1 µg |
| Fatty acids, total saturated | 0.006 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.006 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0.006 g |
| MUFA 16:1 | 0.001 g |
| MUFA 18:1 | 0.005 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.016 g |
| PUFA 18:2 | 0.011 g |
| PUFA 18:3 | 0.006 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 23.1 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169574, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.