Cub chocolate cupcakes, Chocolate
USDA name: Chocolate cupcakes, Chocolate
Brandedby Jerry's Enterprises Inc.
210 calories in 1 Cupcake (57 g). Per 100 g, protein: 7 g, carbohydrates: 49.1 g, fat: 17.5 g.
Cub chocolate cupcakes, Chocolate, 1 Cupcake (57 g)
210 calories
- Protein
- 4 g
- Carbs
- 28 g
- Fat
- 10 g
- Fiber
- 0.23 g
- Sugars
- 22 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium8% 190 mg
- Iron6% 1.0 mg
- Potassium2% 75.2 mg
- Calcium1% 18.8 mg
Ingredients
Frosting(sugar, Vegetable shortening(palm oil, Canola oil, Mono- and diglycerides), Water, Corn syrup. Contains 2% or less of each of the following: high fructose corn syrup, Corn starch, Blue 1, Natural and artificial flavor, Salt, Guar gum phosphoric acid, Potassium sorbate (preservative), Polysorbate 60, Sodium benzoate (preservative)), Cake(sugar, Bleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cocoa(processed with alkali),Vegetable shortening(soybean oil, Vegetable mono- and diglycerides,Propylene glycol esters, Tocopherols, Vitamin c palmitate),Dried egg whites, Leavening(sodium bicarbonate, Sodium aluminum phosphate, Sodium acid pyrophosphate,Monocalcium phosphate). Contains 2% or less of each of the following dried egg yolks, Food starch-modified,Nonfat dry milk, Whey protein concentrate(milk),Emulsifier(propylene glycol esters,Mono-and diglycerides, Sodium stearoyl lactylate), Natural and artificial flavor,Soybean oil, Salt,Cellulose gum,Polysorbate 60,Guar gum, Sodium stearoyl lactylate, Xanthan gum,Red 40,Soy flour), Water, Soybean oil, Sprinkles(sugar,Corn starch,Palm oil, Artificial colors(fd&c red. No. 40 aluminum lake, Fd&c yellow no. 5 aluminum lake,Fd&c preservative), Water, Glycerine, Sugar,Fd&c yellow #6,Fd&c red #40, Modified corn starch, Fd&c blue #1, Carrageenan,Potassium sorbate (preservative), Xanthan gum,Citric acid, Maltodextrin,Dextrose.
- Brand
- Cub
- Made by
- Jerry's Enterprises Inc.
- Label serving
- 1 Cupcake
- Barcode (GTIN/UPC)
- 029341003853
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2021-10-11
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 94%
Same value as 37 of 9,133 other records.
leastmostPotassium
Higher than 73%
Same value as 18 of 4,606 other records.
leastmostSugars
Higher than 70%
Same value as 26 of 9,124 other records.
leastmostFiber
Lower than 68%
Same value as 52 of 9,102 other records.
leastmostIron
Higher than 65%
Same value as 84 of 9,042 other records.
leastmostSodium
Higher than 64%
Same value as 126 of 9,138 other records.
leastmost
Questions
- How many calories are in cub chocolate cupcakes, chocolate?
- 1 Cupcake (57 g): 210 calories; protein: 4 g, carbohydrates: 28 g, fat: 10 g.
- How much protein is in cub chocolate cupcakes, chocolate?
- 7 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in cub chocolate cupcakes, chocolate?
- 48.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Energy | 368 kcal |
| Protein | 7 g |
| Total lipid (fat) | 17.5 g |
| Carbohydrate, by difference | 49.1 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 38.6 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 132 mg |
| Sodium, Na | 333 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.1 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2195642, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.