Crav'n flavor bacon, Egg & cheese croissant fluffy scrambled egg, Bacon and american cheese on a flaky croissant breakfast sandwiches, Bacon, Egg & cheese croissant

Ingredients

Croissant: enriched flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Margarine (palm oil, Water, Soybean oil, Sugar, Soy lecithin, Mono & diglycerides potassium sorbate and citric acid (added as preservatives), Natural and artificial flavors, Beta carotene, Vitamin a palmitate), Sugar, Contains 2% or less of the following: yeast, Salt, Whey, Modified corn starch, Calcium propionate (preservative), Natural & artificial flavors (dextrose, Sugar, Maltodextrin, Acacia gum, Capric/caprylic triglycerides), Ascorbic acid, Enzymes. Egg patty: whole eggs, Water, Dry whole milk, Soybean oil, Salt, Xanthan gum,Citric acid, Pasteurized process american cheese: cultured milk and skim milk, Cream, Sodium citrate, Salt, Paprika and annatto (color), Sodium phosphate, Acetic acid, Enzymes, Sorbic acid (preservative), Sunflower lecithin (anti-sticking agent). Bacon: pork cured with water, Salt, Sugar, Smoke flavoring, Sodium phosphate, Sodium erythorbate, Sodium nitrite.