Corn pudding, home prepared
328 calories in 1 cup (250 g). 4.4 g protein, 17 g carbs and 5 g fat per 100 g.
Corn pudding, home prepared, 1 cup
328 calories
- Protein
- 11.1 g
- Carbs
- 42.4 g
- Fat
- 12.6 g
- Fiber
- 3 g
- Sugars
- 16.5 g
Nutrition Facts
Calories328
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1232% 0.78 µg
- Riboflavin (B2)30% 0.39 mg
- Choline25% 139 mg
- Vitamin B619% 0.32 mg
- Folate18% 72.5 µg
- Niacin (B3)16% 2.6 mg
- Vitamin A16% 143 µg
- Thiamin (B1)14% 0.17 mg
- Vitamin C10% 9.3 mg
- Vitamin D6% 1.3 µg
- Vitamin E5% 0.68 mg
- Vitamin K1% 1.3 µg
minerals
% of the Daily Value in this serving
- Sodium31% 705 mg
- Selenium28% 15.3 µg
- Phosphorus18% 225 mg
- Copper12% 0.11 mg
- Zinc11% 1.2 mg
- Potassium9% 440 mg
- Magnesium9% 37.5 mg
- Manganese9% 0.2 mg
- Calcium8% 97.5 mg
- Iron7% 1.3 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.9 g
- Leucine•1.1 g
- Aspartic acid0.94 g
- Proline0.93 g
- Lysine•0.82 g
- Alanine0.68 g
- Serine0.67 g
- Valine•0.64 g
- Phenylalanine•0.54 g
- Arginine0.53 g
- Isoleucine•0.49 g
- Tyrosine0.44 g
- Threonine•0.42 g
- Glycine0.36 g
- Methionine•0.28 g
- Histidine•0.28 g
- Cystine0.18 g
- Tryptophan•0.15 g
How it compares
Against the 894 foods in Vegetables and Vegetable Products, per 100 g.
Total fat
Higher than 94%
leastmostSugars
Higher than 94%
leastmostCalories
Higher than 90%
leastmostFiber
Lower than 88%
leastmostProtein
Higher than 87%
leastmostSodium
Higher than 87%
leastmost
Questions
- How many calories are in corn pudding, home prepared?
- 1 cup (250 g) has 328 calories, 11.1 g of protein, 42.4 g of carbohydrates and 12.6 g of fat.
- How much protein is in corn pudding, home prepared?
- 4.4 g per 100 g, which is 13% of its calories.
- How many net carbs are in corn pudding, home prepared?
- 15.8 g per 100 g: 17 g of carbohydrates minus 1.2 g of fiber.
All 96 nutrients, per 100 g+
| Water | 72.3 g |
| Energy | 131 kcal |
| Energy | 548 kj |
| Protein | 4.4 g |
| Total lipid (fat) | 5 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 17 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 6.6 g |
| Starch | 8.7 g |
| Calcium, Ca | 39 mg |
| Iron, Fe | 0.53 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 90 mg |
| Potassium, K | 176 mg |
| Sodium, Na | 282 mg |
| Zinc, Zn | 0.48 mg |
| Copper, Cu | 0.043 mg |
| Manganese, Mn | 0.079 mg |
| Selenium, Se | 6.1 µg |
| Vitamin C, total ascorbic acid | 3.7 mg |
| Thiamin | 0.069 mg |
| Riboflavin | 0.15 mg |
| Niacin | 1 mg |
| Vitamin B-6 | 0.13 mg |
| Folate, total | 29 µg |
| Folic acid | 0 µg |
| Folate, food | 29 µg |
| Folate, DFE | 29 µg |
| Choline, total | 55.5 mg |
| Vitamin B-12 | 0.31 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 57 µg |
| Retinol | 51 µg |
| Carotene, beta | 36 µg |
| Carotene, alpha | 10 µg |
| Cryptoxanthin, beta | 70 µg |
| Vitamin A, IU | 296 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 436 µg |
| Vitamin E (alpha-tocopherol) | 0.27 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.17 mg |
| Tocopherol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 22 iu |
| Vitamin D (D2 + D3) | 0.5 µg |
| Vitamin D3 (cholecalciferol) | 0.5 µg |
| Vitamin K (phylloquinone) | 0.5 µg |
| Fatty acids, total saturated | 2.5 g |
| SFA 4:0 | 0.11 g |
| SFA 6:0 | 0.075 g |
| SFA 8:0 | 0.052 g |
| SFA 10:0 | 0.091 g |
| SFA 12:0 | 0.093 g |
| SFA 14:0 | 0.29 g |
| SFA 16:0 | 1.2 g |
| SFA 18:0 | 0.49 g |
| Fatty acids, total monounsaturated | 1.5 g |
| MUFA 16:1 | 0.072 g |
| MUFA 18:1 | 1.4 g |
| MUFA 20:1 | 0.007 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.55 g |
| PUFA 18:2 | 0.48 g |
| PUFA 18:3 | 0.038 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.021 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.006 g |
| Fatty acids, total trans | 0.093 g |
| Fatty acids, total trans-monoenoic | 0.085 g |
| Fatty acids, total trans-polyenoic | 0.008 g |
| Cholesterol | 72 mg |
| Tryptophan | 0.059 g |
| Threonine | 0.17 g |
| Isoleucine | 0.2 g |
| Leucine | 0.44 g |
| Lysine | 0.33 g |
| Methionine | 0.11 g |
| Cystine | 0.071 g |
| Phenylalanine | 0.22 g |
| Tyrosine | 0.18 g |
| Valine | 0.26 g |
| Arginine | 0.21 g |
| Histidine | 0.11 g |
| Alanine | 0.27 g |
| Aspartic acid | 0.38 g |
| Glutamic acid | 0.74 g |
| Glycine | 0.14 g |
| Proline | 0.37 g |
| Serine | 0.27 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170492, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.