Clover valley mandarin oranges in light syrup

USDA name: Mandarin oranges in light syrup

Brandedby Transnational Foods, Inc.

80 calories in 1/2 cup (140 g). Per 100 g, protein: 0.71 g, carbohydrates: 14.3 g, fat: 0 g.

Among the other records in Canned Fruit, per 100 g: less fiber than 88%, and more calcium than 83%.

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Serving
1
= 140 g
80KCAL
Where the calories come from

Clover valley mandarin oranges in light syrup, 1/2 cup (140 g)

80 calories

  • Protein0.99 g5% of calories
  • Carbs20 g95% of calories

    incl. 0 g fiber · 18 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1/2 cup (140 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5.6 mg0%
Total Carbohydrate 20 g7%
Dietary Fiber 0 g0%
Total Sugars 18 g
Includes Added Sugars 12 g24%
Protein 0.99 g
Calcium 19.6 mg2%
Iron 0.29 mg2%
Potassium 93.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Potassium2% 93.8 mg
  • Iron2% 0.29 mg
  • Calcium2% 19.6 mg

Little or none: Sodium.

Ingredients

Mandarin oranges, Water, Sugar, Citric acid (to regulate acidity).

Brand
Clover valley
Made by
Transnational Foods, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
876941009262
Category
Canned Fruit
Label updated
2019-10-07

How it compares

Against other records in Canned Fruit, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 88%

    Same value as 368 of 2,971 other records.

    leastmost

  • Calcium

    Higher than 83%

    Same value as 114 of 2,878 other records.

    leastmost

  • Iron

    Higher than 68%

    Same value as 19 of 2,851 other records.

    leastmost

  • Protein

    Higher than 65%

    Same value as 197 of 3,004 other records.

    leastmost

  • Potassium

    Lower than 57%

    Same value as 10 of 2,044 other records.

    leastmost

  • Calories

    Lower than 55%

    Same value as 234 of 3,016 other records.

    leastmost

Questions

How many calories are in clover valley mandarin oranges in light syrup?
1/2 cup (140 g): 80 calories; protein: 0.99 g, carbohydrates: 20 g, fat: 0 g.
How much protein is in clover valley mandarin oranges in light syrup?
0.71 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in clover valley mandarin oranges in light syrup?
14.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy57 kcal
Protein0.71 g
Total lipid (fat)0 g
Carbohydrate, by difference14.3 g
Fiber, total dietary0 g
Total Sugars12.9 g
Sugars, added8.6 g
Calcium, Ca14 mg
Iron, Fe0.21 mg
Potassium, K67 mg
Sodium, Na4 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2146074, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.