Clover valley 100% whole wheat sandwich bread, Wheat

USDA name: 100% whole wheat sandwich bread, Wheat

Brandedby Perfection Bakeries, Inc.

70 calories in 1 slice (26 g). Per 100 g, protein: 11.5 g, carbohydrates: 46.1 g, fat: 3.9 g.

Serving
1
= 26 g
70KCAL

Clover valley 100% whole wheat sandwich bread, Wheat, 1 slice (26 g)

70 calories

Protein
3 g
Carbs
12 g
Fat
1 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size1 slice (26 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 105 mg5%
Total Carbohydrate 12 g4%
Dietary Fiber 2 g7%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 3 g
Calcium 49.9 mg4%
Iron 1 mg6%
Potassium 60.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)6% 1.0 mg
  • Folate1% 6 µg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Iron6% 1 mg
  • Sodium5% 105 mg
  • Calcium4% 49.9 mg
  • Potassium1% 60.1 mg

Ingredients

Whole grain wheat flour, Water, Yeast, High fructose corn syrup, Wheat gluten, Soybean oil, Salt, Molasses, Wheat starch, Calcium propionate (a preservative). Monoglycerides, Vinegar, Calcium sulfate, Calcium phosphate, Ascorbic acid.

Brand
Clover valley
Made by
Perfection Bakeries, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
071315046670
Category
Breads & Buns
Label updated
2022-07-11

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 92%

    Same value as 36 of 9,892 other records.

    leastmost

  • Iron

    Higher than 92%

    Same value as 57 of 9,910 other records.

    leastmost

  • Potassium

    Higher than 92%

    Same value as 8 of 5,640 other records.

    leastmost

  • Fiber

    Higher than 91%

    Same value as 47 of 10,001 other records.

    leastmost

  • Protein

    Higher than 86%

    Same value as 78 of 10,028 other records.

    leastmost

  • Sugars

    Higher than 77%

    Same value as 181 of 10,016 other records.

    leastmost

Questions

How many calories are in clover valley 100% whole wheat sandwich bread, wheat?
1 slice (26 g): 70 calories; protein: 3 g, carbohydrates: 12 g, fat: 1 g.
How much protein is in clover valley 100% whole wheat sandwich bread, wheat?
11.5 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in clover valley 100% whole wheat sandwich bread, wheat?
38.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 21 reported nutrients, per 100 g+
Energy269 kcal
Protein11.5 g
Total lipid (fat)3.9 g
Carbohydrate, by difference46.1 g
Fiber, total dietary7.7 g
Total Sugars7.7 g
Sugars, added7.7 g
Calcium, Ca192 mg
Iron, Fe3.9 mg
Potassium, K231 mg
Sodium, Na404 mg
Thiamin0 mg
Niacin3.8 mg
Folate, total23 µg
Folic acid0 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2484133, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.