Chuckanut bay marionberry cheesecake, Marionberry

USDA name: Marionberry cheesecake, Marionberry

Brandedby Chuckanut Bay Foods, Llc

390 calories in 1 cake (113 g). Per 100 g, protein: 6.2 g, carbohydrates: 31.9 g, fat: 21.2 g.

Among the other records in Other Frozen Desserts, per 100 g: more protein than 94%, and more sodium than 94%.

Compare with another food →

Serving
1
= 113 g
390KCAL
Where the calories come from

Chuckanut bay marionberry cheesecake, Marionberry, 1 cake (113 g)

390 calories

  • Protein7 g7% of calories
  • Carbs36 g37% of calories

    incl. 1 g fiber · 25 g sugars

  • Fat24 g56% of calories

Nutrition Facts

Serving size1 cake (113 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 24 g31%
Saturated Fat 14 g70%
Trans Fat 0.99 g
Cholesterol 99.4 mg33%
Sodium 390 mg17%
Total Carbohydrate 36 g13%
Dietary Fiber 1 g4%
Total Sugars 25 g
Includes Added Sugars 22 g44%
Protein 7 g
Calcium 70.1 mg5%
Iron 0.8 mg4%
Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 603812022873 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 390 mg
  • Calcium5% 70.1 mg
  • Iron4% 0.8 mg
  • Potassium2% 110 mg

Ingredients

Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers (carob bean and/or guar gums)), Cane sugar, Pasteurized cultured milk & cream, Flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Sour cream (cultured cream), Butter (cream, Salt), Marionberries, Graham flour, Palm fruit oil, Brown sugar, Honey, Salt, Water, Baking soda, Natural flavor, Tapioca flour, Carob bean gum, Guar gum, Crystallized lemon (citric acid, Lemon oil, Lemon juice), Vanilla extract.

Brand
Chuckanut bay
Made by
Chuckanut Bay Foods, Llc
Label serving
1 cake
Barcode (GTIN/UPC)
603812022873
Category
Other Frozen Desserts
Label updated
2021-10-11

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 94%

    Same value as 11 of 1,835 other records.

    leastmost
  • Sodium

    Higher than 94%

    Same value as 3 of 1,837 other records.

    leastmost
  • Total fat

    Higher than 87%

    Same value as 6 of 1,834 other records.

    leastmost
  • Calories

    Higher than 82%

    Same value as 8 of 1,842 other records.

    leastmost
  • Calcium

    Higher than 73%

    Same value as 21 of 1,768 other records.

    leastmost
  • Fiber

    Lower than 59%

    Same value as 150 of 1,818 other records.

    leastmost

Questions

How many calories are in chuckanut bay marionberry cheesecake, marionberry?
1 cake (113 g): 390 calories; protein: 7 g, carbohydrates: 36 g, fat: 24 g.
How much protein is in chuckanut bay marionberry cheesecake, marionberry?
6.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in chuckanut bay marionberry cheesecake, marionberry?
31 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy345 kcal
Protein6.2 g
Total lipid (fat)21.2 g
Carbohydrate, by difference31.9 g
Fiber, total dietary0.9 g
Total Sugars22.1 g
Sugars, added19.5 g
Calcium, Ca62 mg
Iron, Fe0.71 mg
Potassium, K97 mg
Sodium, Na345 mg
Vitamin D (D2 + D3), International Units7 iu
Fatty acids, total saturated12.4 g
Fatty acids, total trans0.88 g
Cholesterol88 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2486429, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.