Chicken or turkey and rice with cream sauce
337 calories in 1 cup (248 g). Per 100 g, protein: 8.1 g, carbohydrates: 12.8 g, fat: 5.9 g.
Chicken or turkey and rice with cream sauce, 1 cup
337 calories
- Protein
- 20.2 g
- Carbs
- 31.7 g
- Fat
- 14.5 g
- Fiber
- 1.2 g
- Sugars
- 4.9 g
Nutrition Facts
Calories337
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)38% 6 mg
- Vitamin K30% 35.7 µg
- Folate24% 96.7 µg
- Vitamin B1223% 0.55 µg
- Thiamin (B1)21% 0.26 mg
- Riboflavin (B2)19% 0.24 mg
- Vitamin A16% 146 µg
- Vitamin B615% 0.26 mg
- Choline11% 57.8 mg
- Vitamin E9% 1.3 mg
- Vitamin D6% 1.2 µg
- Vitamin C3% 3 mg
minerals
% of the Daily Value in this serving
- Sodium41% 942 mg
- Selenium37% 20.3 µg
- Phosphorus21% 263 mg
- Copper19% 0.17 mg
- Zinc16% 1.7 mg
- Iron11% 2.1 mg
- Calcium9% 119 mg
- Magnesium9% 37.2 mg
- Potassium8% 365 mg
How it compares
Against other records in Poultry mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 77%
Same value as 0 of 132 other records.
leastmostCalcium
Higher than 77%
Same value as 0 of 132 other records.
leastmostFiber
Lower than 74%
Same value as 4 of 132 other records.
leastmostPotassium
Lower than 73%
Same value as 0 of 132 other records.
leastmostCarbohydrates
Higher than 67%
Same value as 0 of 132 other records.
leastmostSodium
Higher than 63%
Same value as 3 of 132 other records.
leastmost
Questions
- How many calories are in chicken or turkey and rice with cream sauce?
- 1 cup (248 g): 337 calories; protein: 20.2 g, carbohydrates: 31.7 g, fat: 14.5 g.
- How much protein is in chicken or turkey and rice with cream sauce?
- 8.1 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in chicken or turkey and rice with cream sauce?
- 12.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 71.9 g |
| Energy | 136 kcal |
| Protein | 8.1 g |
| Total lipid (fat) | 5.9 g |
| Carbohydrate, by difference | 12.8 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 2 g |
| Calcium, Ca | 48 mg |
| Iron, Fe | 0.83 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 106 mg |
| Potassium, K | 147 mg |
| Sodium, Na | 380 mg |
| Zinc, Zn | 0.7 mg |
| Copper, Cu | 0.068 mg |
| Selenium, Se | 8.2 µg |
| Vitamin C, total ascorbic acid | 1.2 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.097 mg |
| Niacin | 2.4 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 26 µg |
| Folic acid | 19 µg |
| Folate, food | 6 µg |
| Folate, DFE | 39 µg |
| Choline, total | 23.3 mg |
| Vitamin B-12 | 0.22 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 59 µg |
| Retinol | 54 µg |
| Carotene, beta | 60 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 35 µg |
| Vitamin E (alpha-tocopherol) | 0.54 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.5 µg |
| Vitamin K (phylloquinone) | 14.4 µg |
| Fatty acids, total saturated | 1.4 g |
| SFA 4:0 | 0.014 g |
| SFA 6:0 | 0.011 g |
| SFA 8:0 | 0.007 g |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.071 g |
| SFA 16:0 | 0.86 g |
| SFA 18:0 | 0.41 g |
| Fatty acids, total monounsaturated | 2.5 g |
| MUFA 16:1 | 0.11 g |
| MUFA 18:1 | 2.4 g |
| MUFA 20:1 | 0.01 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.11 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.005 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 27 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706539, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.