Chicken or turkey and noodles with tomato sauce
USDA name: Chicken or turkey and noodles with tomato-based sauce
307 calories in 1 cup (224 g). Per 100 g, protein: 7.1 g, carbohydrates: 15.2 g, fat: 5.4 g.
Chicken or turkey and noodles with tomato sauce, 1 cup
307 calories
- Protein
- 15.9 g
- Carbs
- 34 g
- Fat
- 12.2 g
- Fiber
- 2.5 g
- Sugars
- 3 g
Nutrition Facts
Calories307
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate44% 175 µg
- Niacin (B3)37% 5.9 mg
- Thiamin (B1)32% 0.39 mg
- Riboflavin (B2)21% 0.28 mg
- Vitamin E18% 2.8 mg
- Vitamin B613% 0.22 mg
- Choline11% 61.8 mg
- Vitamin B1210% 0.25 µg
- Vitamin K8% 9.2 µg
- Vitamin C5% 4.9 mg
- Vitamin A3% 26.9 µg
- Vitamin D1% 0.22 µg
minerals
% of the Daily Value in this serving
- Selenium68% 37.6 µg
- Sodium33% 768 mg
- Copper25% 0.22 mg
- Phosphorus16% 195 mg
- Iron15% 2.7 mg
- Zinc14% 1.5 mg
- Magnesium11% 44.8 mg
- Potassium8% 361 mg
- Calcium2% 29.1 mg
How it compares
Against other records in Poultry mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 93%
Same value as 0 of 132 other records.
leastmostCalcium
Lower than 87%
Same value as 5 of 132 other records.
leastmostCarbohydrates
Higher than 84%
Same value as 0 of 132 other records.
leastmostTotal fat
Lower than 73%
Same value as 0 of 132 other records.
leastmostProtein
Lower than 69%
Same value as 1 of 132 other records.
leastmostSodium
Lower than 69%
Same value as 2 of 132 other records.
leastmost
Questions
- How many calories are in chicken or turkey and noodles with tomato sauce?
- 1 cup (224 g): 307 calories; protein: 15.9 g, carbohydrates: 34 g, fat: 12.2 g.
- How much protein is in chicken or turkey and noodles with tomato sauce?
- 7.1 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in chicken or turkey and noodles with tomato sauce?
- 14.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 70.9 g |
| Energy | 137 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 5.4 g |
| Carbohydrate, by difference | 15.2 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 1.4 g |
| Calcium, Ca | 13 mg |
| Iron, Fe | 1.2 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 87 mg |
| Potassium, K | 161 mg |
| Sodium, Na | 343 mg |
| Zinc, Zn | 0.68 mg |
| Copper, Cu | 0.1 mg |
| Selenium, Se | 16.8 µg |
| Vitamin C, total ascorbic acid | 2.2 mg |
| Thiamin | 0.17 mg |
| Riboflavin | 0.12 mg |
| Niacin | 2.6 mg |
| Vitamin B-6 | 0.096 mg |
| Folate, total | 49 µg |
| Folic acid | 41 µg |
| Folate, food | 8 µg |
| Folate, DFE | 78 µg |
| Choline, total | 27.6 mg |
| Vitamin B-12 | 0.11 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 12 µg |
| Retinol | 5 µg |
| Carotene, beta | 84 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 4,463 µg |
| Lutein + zeaxanthin | 28 µg |
| Vitamin E (alpha-tocopherol) | 1.2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 4.1 µg |
| Fatty acids, total saturated | 0.92 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.009 g |
| SFA 16:0 | 0.7 g |
| SFA 18:0 | 0.18 g |
| Fatty acids, total monounsaturated | 2.1 g |
| MUFA 16:1 | 0.11 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0.024 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.7 g |
| PUFA 18:2 | 1.5 g |
| PUFA 18:3 | 0.17 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 34 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706535, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.