Cheez-it sharp cheddar & parmesan baked snack crackers, Sharp cheddar & parmesan
USDA name: Sharp cheddar & parmesan baked snack crackers, Sharp cheddar & parmesan
Brandedby Sunshine Biscuits, Inc.
150 calories in 25 crackers (30 g). Per 100 g, protein: 10 g, carbohydrates: 60 g, fat: 26.7 g.
Cheez-it sharp cheddar & parmesan baked snack crackers, Sharp cheddar & parmesan, 25 crackers (30 g)
150 calories
- Protein
- 3 g
- Carbs
- 18 g
- Fat
- 8 g
- Fiber
- 0.99 g
- Sugars
- 0 g
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium11% 260 mg
- Iron6% 1.1 mg
- Calcium2% 20.1 mg
Ingredients
Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Soybean and palm oil with tbhq for freshness, Skim milk cheese (skim milk, Whey protein, Cheese cultures, Salt, Enzymes, Annatto color), White cheddar cheese (milk, Cheese cultures, Salt, Enzymes), Contains two percent or less of salt, Whey, Buttermilk, Paprika, Cheddar, And monterey jack cheese (milk, Cheese cultures, Salt, Enzymes), Monosodium glutamate, Parmesan cheese (part-skim milk, Cheese cultures, Salt, Enzymes), Cultured nonfat milk, Leavening (yeast, Baking soda), Garlic, Tomato, Sugar, Natural and artificial flavors, Onion, Corn syrup solids, Spices, Malic acid, Annatto color, Sodium caseinate, Autolyzed yeast extract, Paprika oleoresin, Disodium inosinate, Disodium guanylate, Citric acid, Sodium phosphate, Parsley, Turmeric extract for color, Yellow #6, Yellow #5, Sodium stearoyl lactylate, Polysorbate 80, Soy lecithin.
- Brand
- Cheez-it
- Made by
- Sunshine Biscuits, Inc.
- Label serving
- 25 crackers
- Barcode (GTIN/UPC)
- 024100440597
- Category
- Flavored Snack Crackers
- Label updated
- 2020-12-01
How it compares
Against other records in Flavored Snack Crackers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 74%
Same value as 114 of 684 other records.
leastmostSodium
Higher than 67%
Same value as 19 of 681 other records.
leastmostCarbohydrates
Lower than 61%
Same value as 110 of 684 other records.
leastmostIron
Higher than 58%
Same value as 96 of 673 other records.
leastmostCalories
Higher than 55%
Same value as 233 of 684 other records.
leastmostSugars
Lower than 53%
Same value as 319 of 680 other records.
leastmost
Questions
- How many calories are in cheez-it sharp cheddar & parmesan baked snack crackers, sharp cheddar & parmesan?
- 25 crackers (30 g): 150 calories; protein: 3 g, carbohydrates: 18 g, fat: 8 g.
- How much protein is in cheez-it sharp cheddar & parmesan baked snack crackers, sharp cheddar & parmesan?
- 10 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in cheez-it sharp cheddar & parmesan baked snack crackers, sharp cheddar & parmesan?
- 56.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 10 g |
| Total lipid (fat) | 26.7 g |
| Carbohydrate, by difference | 60 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 0 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 3.6 mg |
| Sodium, Na | 867 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total monounsaturated | 6.7 g |
| Fatty acids, total polyunsaturated | 11.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2134567, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.