Cheetos flamin' hot puffs cheese flavored snacks, Flamin' hot puffs cheese

USDA name: Flamin' hot puffs cheese flavored snacks, Flamin' hot puffs cheese

Brandedby Frito-Lay Company

160 calories in 28 g. Per 100 g, protein: 3.6 g, carbohydrates: 57.1 g, fat: 35.7 g.

Among the other records in Other Snacks, per 100 g: less protein than 90%, and less potassium than 88%.

Compare with another food →

Serving
1
= 28 g
160KCAL
Where the calories come from

Cheetos flamin' hot puffs cheese flavored snacks, Flamin' hot puffs cheese, 28 g

160 calories

  • Protein1.0 g3% of calories
  • Carbs16 g41% of calories

    incl. 1 g fiber · 0 g sugars

  • Fat10 g57% of calories

Nutrition Facts

Serving size28 g
Amount per serving
Calories160
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 310 mg13%
Total Carbohydrate 16 g6%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 10.1 mg1%
Iron 0.4 mg2%
Potassium 3.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 028400596695 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mg
  • Iron2% 0.4 mg
  • Calcium1% 10.1 mg

Little or none: Potassium.

Ingredients

Enriched corn meal (corn meal, Ferrous sulfate, Niacin, Thiamin mononitrate, Riboflavin, Folic acid), Vegetable oil (corn, Canola and/or sunflower oil), Flamin' hot seasoning (maltodextrin [made from corn], Salt, Sugar, Artificial color [red 40 lake, Yellow 6 lake, Yellow 6, Yellow 5], Monosodium glutamate, Yeast extract, Citric acid, Sunflower oil, Cheddar cheese [milk, Cheese cultures, Salt, Enzymes], Hydrolyzed corn protein, Onion powder, Whey, Natural flavor, Garlic powder, Whey protein concentrate, Buttermilk, Corn syrup solids, Sodium diacetate, Disodium inosinate, Disodium guanylate, Sodium caseinate, Skim milk).

Brand
Cheetos
Made by
Frito-Lay Company
Label serving
28 g
Barcode (GTIN/UPC)
028400596695
Category
Other Snacks
Label updated
2022-02-14

How it compares

Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 90%

    Same value as 497 of 7,946 other records.

    leastmost

  • Potassium

    Lower than 88%

    Same value as 0 of 3,676 other records.

    leastmost

  • Calories

    Higher than 86%

    Same value as 809 of 7,974 other records.

    leastmost

  • Sugars

    Lower than 77%

    Same value as 1,762 of 7,614 other records.

    leastmost

  • Total fat

    Higher than 77%

    Same value as 643 of 7,958 other records.

    leastmost

  • Carbohydrates

    Higher than 70%

    Same value as 306 of 7,928 other records.

    leastmost

Questions

How many calories are in cheetos flamin' hot puffs cheese flavored snacks, flamin' hot puffs cheese?
28 g: 160 calories; protein: 1.0 g, carbohydrates: 16 g, fat: 10 g.
How much protein is in cheetos flamin' hot puffs cheese flavored snacks, flamin' hot puffs cheese?
3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in cheetos flamin' hot puffs cheese flavored snacks, flamin' hot puffs cheese?
53.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy571 kcal
Protein3.6 g
Total lipid (fat)35.7 g
Carbohydrate, by difference57.1 g
Fiber, total dietary3.6 g
Total Sugars0 g
Calcium, Ca36 mg
Iron, Fe1.4 mg
Potassium, K11 mg
Sodium, Na1,107 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated5.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2672135, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.