Cheetos bold & cheesy mac 'n cheese pasta with flavored sauce, Bold & cheesy

USDA name: Bold & cheesy mac 'n cheese pasta with flavored sauce, Bold & cheesy

Brandedby The Quaker Oats Co/golden Grain

240 calories in 2.4 oz (68 g). Per 100 g, protein: 13.2 g, carbohydrates: not reported, fat: 5.2 g.

Among the other records in Pasta Dinners, per 100 g: more iron than 90%, and more protein than 81%.

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Serving
1
= 68 g
240KCAL
Where the calories come from

Cheetos bold & cheesy mac 'n cheese pasta with flavored sauce, Bold & cheesy, 2.4 oz (68 g)

240 calories

  • Protein9 g15% of calories
  • Carbs—

    incl. 2 g fiber · 4 g sugars

  • Fat3.5 g13% of calories

The nutrients listed account for 28% of the calories.

Nutrition Facts

Serving size2.4 oz (68 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 620 mg27%
Total Carbohydrate —
Dietary Fiber 2 g7%
Total Sugars 4 g
Protein 9 g
Calcium 80.2 mg6%
Iron 2.7 mg15%
Potassium 220 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 015300200739 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)57% 0.68 mg
  • Folate25% 100 µg
  • Niacin (B3)20% 3.2 mg
  • Riboflavin (B2)20% 0.26 mg

minerals

% of the Daily Value in this serving

  • Sodium27% 620 mg
  • Iron15% 2.7 mg
  • Calcium6% 80.2 mg
  • Potassium5% 220 mg

Ingredients

Wheat flour, Whey, Cheddar cheese (milk, Cultures, Salt, Enzymes), Salt, Palm oil, Canola oil, Maltodextrin, Natural and artificial flavor, Whey protein concentrate, Corn syrup solids, Modified corn starch, Lactic acid, Citric acid, Monosodium glutamate, Yellow 6, Cultured nonfat milk, Autolyzed yeast extract, Buttermilk, Hydrolyzed soy protein, Blue cheese (milk, Cultures, Salt, Enzymes), Guar gum, Xanthan gum, Iron, Niacin, Disodium guanylate, Disodium inosinate, Thiamine mononitrate, Riboflavin, Folic acid.

Brand
Cheetos
Made by
The Quaker Oats Co/golden Grain
Label serving
2.4 oz
Barcode (GTIN/UPC)
015300200739
Category
Pasta Dinners
Label updated
2022-12-12

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 90%

    Same value as 5 of 1,576 other records.

    leastmost
  • Protein

    Higher than 81%

    Same value as 9 of 1,586 other records.

    leastmost
  • Sodium

    Higher than 69%

    Same value as 6 of 1,587 other records.

    leastmost
  • Fiber

    Higher than 59%

    Same value as 212 of 1,585 other records.

    leastmost
  • Potassium

    Higher than 58%

    Same value as 6 of 902 other records.

    leastmost
  • Calcium

    Higher than 54%

    Same value as 17 of 1,578 other records.

    leastmost

Questions

How many calories are in cheetos bold & cheesy mac 'n cheese pasta with flavored sauce, bold & cheesy?
2.4 oz (68 g): 240 calories; protein: 9 g, carbohydrates: not reported, fat: 3.5 g.
How much protein is in cheetos bold & cheesy mac 'n cheese pasta with flavored sauce, bold & cheesy?
13.2 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.

Similar foods

All 18 reported nutrients, per 100 g+
Energy353 kcal
Protein13.2 g
Total lipid (fat)5.2 g
Fiber, total dietary2.9 g
Total Sugars5.9 g
Calcium, Ca118 mg
Iron, Fe4 mg
Potassium, K324 mg
Sodium, Na912 mg
Thiamin1 mg
Riboflavin0.38 mg
Niacin4.7 mg
Folate, total147 µg
Folic acid90 µg
Vitamin D (D2 + D3), International Units6 iu
Fatty acids, total saturated2.2 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2460600, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.