Central milling organic pastry flour
USDA name: Organic pastry flour
Brandedby Central Milling Co. Inc.
110 calories in 1/4 cup (30 g). Per 100 g, protein: 10 g, carbohydrates: 76.7 g, fat: 0 g.
Among the other records in Flours & Corn Meal, per 100 g: less iron than 87%.
Central milling organic pastry flour, 1/4 cup (30 g)
110 calories
- Protein3 g11% of calories
- Carbs23 g84% of calories
incl. 0.99 g fiber · 0 g sugars
- Fat0 g0% of calories
The nutrients listed account for 94% of the calories.
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 075211436504 · We may earn a commission
Ingredients
Organic unbleached wheat flour
- Brand
- Central milling
- Made by
- Central Milling Co. Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 075211436504
- Category
- Flours & Corn Meal
- Label updated
- 2023-08-17
How it compares
Against other records in Flours & Corn Meal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 87%
Same value as 163 of 1,218 other records.
leastmostCarbohydrates
Higher than 53%
Same value as 229 of 1,309 other records.
leastmostFiber
Lower than 51%
Same value as 322 of 1,209 other records.
leastmostCalories
Higher than 51%
Same value as 310 of 1,314 other records.
leastmostPotassium
Lower than 51%
Same value as 2 of 687 other records.
leastmostCalcium
Lower than 50%
Same value as 21 of 1,151 other records.
leastmost
Questions
- How many calories are in central milling organic pastry flour?
- 1/4 cup (30 g): 110 calories; protein: 3 g, carbohydrates: 23 g, fat: 0 g.
- How much protein is in central milling organic pastry flour?
- 10 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in central milling organic pastry flour?
- 73.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 367 kcal |
| Protein | 10 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 76.7 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 20 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 150 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2634268, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.