Castelli di napoli pizza, Supreme

Ingredients

Crust: all-purpose flour {bleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid}, Water, Soybean oil, Sugar, Salt, Instant yeast {yeast, Sorbitan monostearate, Ascorbic acid}, Dough conditioner {whey [milk], L-cysteine hydrochloride}, Baking powder {cornstarch, Sodium bicarbonate, Anhydrous sodium aluminum sulfate, Monocalcium phosphate}, Sodium stearoyl lactylate, Contains less than 1% of fumaric acid and potassium sorbate to preserve freshness, Sauce: vine ripened tomatoes, Water, Sauce seasoning {spices, Garlic powder, And cottonseed oil}, Sugar, Citric acid, Salt, Topping blend: water, Palm oil, Modified potato starch, Rennet casein, Modified corn starch, Sodium ciitrate, Salt, Sodium phosphate, Natural flavor, Carrageenan, Lactic acid, Artificial color, Mozzarella: pasteurized cultured reduced fat milk, Salt, Enzymes, Cellulose, Pepperoni: pork and beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavorings, Sodium ascorbate, Sodium nitrite, Bha, Bht, Citric acid., Cooked seasoned beef patty crumble: beef, Water, Green & red bell peppers, Textured vegetable protein {soy flour, Caramel color}, Onions, Nonfat dry milk, Chicory extract, Salt, Worcestershire sauce {water, High fructose corn syrup, Corn syrup, Molasses, Salt, Vinegar, Caramel color, Hydrolyzed soy protein, Enriched wheat flour [niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Natural flavor, Guar gum, And sodium benzoate}, Beef extract {water, Yeast extract, Flavor, Salt}, Garlic powder, Spice, Green peppers, Red peppers.