Capozzi's spaghetti marinara sauce, Spaghetti marinara
USDA name: Spaghetti marinara sauce, Spaghetti marinara
Brandedby Capozzi Foods
estimated 45 calories in 1/2 cup (115 ml). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 7 g, fat: estimated 0.43 g.
Capozzi's spaghetti marinara sauce, Spaghetti marinara, 1/2 cup (115 ml)
45 calories
Estimated calories
- Protein
- 2 gEstimated
- Carbs
- 8 gEstimated
- Fat
- 0.49 gEstimated
- Fiber
- 2 gEstimated
- Sugars
- 5 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories45
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium11% 260 mgEstimated
- Potassium9% 440 mgEstimated
- Iron4% 0.81 mgEstimated
- Calcium2% 19.6 mgEstimated
Ingredients
Tomato sauce (water, Tomato paste), Onions, Extra virgin olive oil, Salt, Romano cheese (sheeps milk, Rennet, Salt), Garlic, Spices.
- Brand
- Capozzi's
- Made by
- Capozzi Foods
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 726768731603
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2023-03-23
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat (estimated)
Lower than 93%
Same value as 3 of 3,572 other records.
leastmostCalories (estimated)
Lower than 92%
Same value as 6 of 3,573 other records.
leastmostSodium (estimated)
Lower than 89%
Same value as 2 of 3,564 other records.
leastmostPotassium (estimated)
Higher than 85%
Same value as 2 of 1,809 other records.
leastmostProtein (estimated)
Higher than 68%
Same value as 6 of 3,567 other records.
leastmostCalcium (estimated)
Lower than 65%
Same value as 171 of 3,491 other records.
leastmost
Questions
- How many calories are in capozzi's spaghetti marinara sauce, spaghetti marinara?
- 1/2 cup (115 ml): estimated 45 calories; protein: estimated 2 g, carbohydrates: estimated 8 g, fat: estimated 0.49 g.
- How much protein is in capozzi's spaghetti marinara sauce, spaghetti marinara?
- estimated 1.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in capozzi's spaghetti marinara sauce, spaghetti marinara?
- estimated 5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Similar foods
- Shoprite marinara spaghetti sauce, Marinara
- Shoprite, Spaghetti sauce, Marinara, Marinara
- Sun of italy, Marinara spaghetti sauce
- L.E. Roselli's marinara spaghetti sauce
- Great value lean spaghetti & meat sauce spaghetti in a meaty marinara sauce, Lean spaghetti & meat sauce
- Great value spaghetti & meatballs in marinara sauce, Marinara sauce
- Fresh finds, Spaghetti with marinara sauce
- Ready-to-serve spaghetti marinara sauce
All 14 reported nutrients, per 100 ml+
| Energy | 39 kcal |
| Protein | 1.7 g |
| Total lipid (fat) | 0.43 g |
| Carbohydrate, by difference | 7 g |
| Fiber, total dietary | 1.7 g |
| Total Sugars | 4.3 g |
| Calcium, Ca | 17 mg |
| Iron, Fe | 0.7 mg |
| Potassium, K | 383 mg |
| Sodium, Na | 226 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2553919, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.