Canned whiskey sour
USDA name: Alcoholic beverage, whiskey sour, canned
37 calories in 1 fl oz (30.8 g). Per 100 g, protein: 0 g, carbohydrates: 13.4 g, fat: 0 g.
Canned whiskey sour, 1 fl oz
37 calories
- Protein
- 0 g
- Carbs
- 4.1 g
- Fat
- 0 g
- Fiber
- 0.031 g
- Sugars
- —
Nutrition Facts
Calories37
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.49 mg
Little or none: Thiamin (B1), Riboflavin (B2), Pantothenic acid (B5), Niacin (B3), Vitamin A, Folate, Vitamin B12, Vitamin B6.
minerals
% of the Daily Value in this serving
- Sodium1% 13.6 mg
Little or none: Copper, Zinc, Phosphorus, Manganese, Magnesium, Potassium, Selenium, Iron, Calcium.
How it compares
Against other records in Beverages, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 87%
Same value as 43 of 330 other records.
leastmostCalories
Higher than 77%
Same value as 0 of 368 other records.
leastmostIron
Lower than 76%
Same value as 13 of 327 other records.
leastmostCarbohydrates
Higher than 76%
Same value as 0 of 368 other records.
leastmostSodium
Higher than 73%
Same value as 0 of 342 other records.
leastmostPotassium
Lower than 68%
Same value as 4 of 341 other records.
leastmost
Questions
- How many calories are in canned whiskey sour?
- 1 fl oz (30.8 g): 37 calories; protein: 0 g, carbohydrates: 4.1 g, fat: 0 g.
- How much protein is in canned whiskey sour?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in canned whiskey sour?
- 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 35 reported nutrients, per 100 g+
| Water | 76.9 g |
| Energy | 119 kcal |
| Energy | 498 kj |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Ash | 0.1 g |
| Carbohydrate, by difference | 13.4 g |
| Fiber, total dietary | 0.1 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.01 mg |
| Magnesium, Mg | 1 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 11 mg |
| Sodium, Na | 44 mg |
| Zinc, Zn | 0.06 mg |
| Copper, Cu | 0.009 mg |
| Manganese, Mn | 0.006 mg |
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 1.6 mg |
| Thiamin | 0.011 mg |
| Riboflavin | 0.006 mg |
| Niacin | 0.02 mg |
| Pantothenic acid | 0.008 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 13 iu |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 9.5 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174810, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.