Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 7.25 Ounce Cans, 24-Pack

Brandedby Campbell soup company

101 calories in Amount/Serving (206 g). Per 100 g, protein: 0.49 g, carbohydrates: 3.9 g, fat: 3.4 g.

Among the other records in Prepared Soups, per 100 g: the least sodium of them, and less protein than 98%.

Compare with another food →

Serving
1
= 206 g
101KCAL
Where the calories come from

Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 7.25 Ounce Cans, 24-Pack, Amount/Serving (206 g)

101 calories

  • Protein1 g4% of calories
  • Carbs8 g32% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat7 g64% of calories

Nutrition Facts

Serving sizeAmount/Serving (206 g)
Amount per serving
Calories101
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 10.3 mg3%
Sodium 20.6 mg1%
Total Carbohydrate 8 g3%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 2.1 g4%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 10.3 mg1%
Iron 0 mg0%
Potassium 49.4 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Potassium1% 49.4 mg
  • Sodium1% 20.6 mg
  • Calcium1% 10.3 mg

Little or none: Iron.

Ingredients

Ingredients: water, Mushrooms, Cream (milk), Vegetable oil (corn, Canola, And/or soybean), Modified food starch, Contains less than 2% of: sugar, Bleached enriched flour (wheat flour, Wheat starch, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Soy protein concentrate, Yeast extract, Dehydrated garlic, Flavoring, Paprika extract for color.Contains: wheat, Milk, Soy

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/Serving
Barcode (GTIN/UPC)
00051000006066
Category
Prepared Soups
Label updated
2023-09-30

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lowest of all

    Same value as 0 of 909 other records.

    leastmost

  • Protein

    Lower than 98%

    Same value as 2 of 909 other records.

    leastmost

  • Carbohydrates

    Lower than 96%

    Same value as 3 of 909 other records.

    leastmost

  • Potassium

    Lower than 95%

    Same value as 7 of 865 other records.

    leastmost

  • Iron

    Lower than 91%

    Same value as 82 of 909 other records.

    leastmost

  • Fiber

    Lower than 86%

    Same value as 124 of 909 other records.

    leastmost

Questions

How many calories are in campbell's ready to serve low sodium cream of mushroom soup, 7.25 ounce cans, 24-pack?
Amount/Serving (206 g): 101 calories; protein: 1 g, carbohydrates: 8 g, fat: 7 g.
How much protein is in campbell's ready to serve low sodium cream of mushroom soup, 7.25 ounce cans, 24-pack?
0.49 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in campbell's ready to serve low sodium cream of mushroom soup, 7.25 ounce cans, 24-pack?
3.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy49 kcal
Protein0.49 g
Total lipid (fat)3.4 g
Carbohydrate, by difference3.9 g
Fiber, total dietary0 g
Total Sugars1.5 g
Sugars, added1 g
Calcium, Ca5 mg
Iron, Fe0 mg
Potassium, K24 mg
Sodium, Na10 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.97 g
Fatty acids, total monounsaturated0.97 g
Fatty acids, total polyunsaturated0.97 g
Fatty acids, total trans0 g
Cholesterol5 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2650868, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.