Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-Pack
Brandedby Campbell soup company
118 calories in Amount per serving (240 ml). 0.82 g protein, 4.9 g carbs and 2.9 g fat per 100 g.
Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-Pack, Amount per serving (240 ml)
118 calories
- Protein
- 2 g
- Carbs
- 11.8 g
- Fat
- 6.9 g
- Fiber
- 0.96 g
- Sugars
- 3.9 g
Nutrition Facts
Calories118
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Potassium2% 108 mg
- Calcium1% 19.2 mg
- Sodium1% 28.8 mg
Little or none: Iron.
Ingredients
Ingredients: water, Mushrooms, Cream (milk), Wheat flour, Vegetable oil (corn, Canola, And/or soybean), Contains less than 2% of: sugar, Modified food starch, Soy protein concentrate, Flavoring, Paprika extract for color.Contains: wheat, Milk, Soy
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00051000250988
- Category
- Prepared Soups
- Label updated
- 2024-06-11
How it compares
Against the 910 foods in Prepared Soups, per 100 g.
Iron
Lower than 100%
leastmostSodium
Lower than 100%
leastmostProtein
Lower than 94%
leastmostCarbohydrates
Lower than 91%
leastmostPotassium
Lower than 88%
leastmostFiber
Lower than 85%
leastmost
Questions
- How many calories are in campbell's ready to serve low sodium cream of mushroom soup, 50 ounce cans, 12-pack?
- Amount per serving (240 ml) has 118 calories, 2 g of protein, 11.8 g of carbohydrates and 6.9 g of fat.
- How much protein is in campbell's ready to serve low sodium cream of mushroom soup, 50 ounce cans, 12-pack?
- 0.82 g per 100 g, which is 7% of its calories.
- How many net carbs are in campbell's ready to serve low sodium cream of mushroom soup, 50 ounce cans, 12-pack?
- 4.5 g per 100 g: 4.9 g of carbohydrates minus 0.4 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 49 kcal |
| Protein | 0.82 g |
| Total lipid (fat) | 2.9 g |
| Carbohydrate, by difference | 4.9 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.6 g |
| Sugars, added | 1.2 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 45 mg |
| Sodium, Na | 12 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.82 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2696126, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.