How many calories are in campbell's pork and beans, 53.25 oz can?

Amount per serving (130 g): 130 calories; protein: 5 g, carbohydrates: 25 g, fat: 1 g.

How much protein is in campbell's pork and beans, 53.25 oz can?

3.9 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.

How many net carbs are in campbell's pork and beans, 53.25 oz can?

15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Campbell's Pork and Beans, 53.25 Oz Can

Brandedby Campbell soup companyDiscontinued 2023-06-19

130 calories in Amount per serving (130 g). Per 100 g, protein: 3.9 g, carbohydrates: 19.2 g, fat: 0.77 g.

Serving

= 130 g

Campbell's Pork and Beans, 53.25 Oz Can, Amount per serving (130 g)

130 calories

Protein: 5 g
Carbs: 25 g
Fat: 1 g
Fiber: 4.9 g
Sugars: 8 g

Nutrition Facts

Serving sizeAmount per serving (130 g)

Amount per serving
Calories130

% Daily Value*

Total Fat 1 g1%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 471 mg20%

Total Carbohydrate 25 g9%

Dietary Fiber 4.9 g18%

Total Sugars 8 g

Includes Added Sugars 7 g14%

Protein 5 g

Vitamin D 0 mcg0%

Calcium 59.8 mg5%

Iron 1.6 mg9%

Potassium 230 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

Sodium20% 471 mg
Iron9% 1.6 mg
Potassium5% 230 mg
Calcium5% 59.8 mg

Ingredients

Ingredients: water, Pea beans, Tomato puree (water, Tomato paste), High fructose corn syrup, Sugar, Contains less than 2% of: modified food starch, Salt, Dried pork stock, Distilled vinegar, Pork, Pork fat, Paprika extract, Beef extract, Natural smoke flavoring, Flavoring, Onion extract.May contain traces of wheat

Brand: Campbell's
Made by: Campbell soup company
Label serving: Amount per serving
Barcode (GTIN/UPC): 00051000028587
Category: Vegetables - Prepared/Processed
Label updated: 2023-07-18

How it compares

Against other records in Vegetables - Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium
Higher than 82%
Same value as 32 of 873 other records.
leastmost
Sugars
Higher than 81%
Same value as 7 of 897 other records.
leastmost
Potassium
Lower than 78%
Same value as 3 of 855 other records.
leastmost
Carbohydrates
Higher than 76%
Same value as 11 of 898 other records.
leastmost
Sodium
Higher than 74%
Same value as 18 of 897 other records.
leastmost
Calories
Higher than 64%
Same value as 50 of 896 other records.
leastmost

Questions

How many calories are in campbell's pork and beans, 53.25 oz can?: Amount per serving (130 g): 130 calories; protein: 5 g, carbohydrates: 25 g, fat: 1 g.
How much protein is in campbell's pork and beans, 53.25 oz can?: 3.9 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in campbell's pork and beans, 53.25 oz can?: 15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	100 kcal
Protein	3.9 g
Total lipid (fat)	0.77 g
Carbohydrate, by difference	19.2 g
Fiber, total dietary	3.8 g
Total Sugars	6.2 g
Sugars, added	5.4 g
Calcium, Ca	46 mg
Iron, Fe	1.2 mg
Potassium, K	177 mg
Sodium, Na	362 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2699962, published 2024-08-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.